Todd Scurci

9.3

#frankies #jura — 25 days ago

with Annie

Rufus King

9.2

Flavorful Languedoc sparkling white served with dessert — 2 years ago

Guild & Lisa

9.3

Dry and delicious — 4 years ago

Neil Valenzuela

9.0

Pale gold color. Small delicate bubbles- aromas of Asian pear (apple-pear), bruised Macintosh apple and lemon-raspberry tart. Crisp and delicious! — 4 years ago

Mark S.

9.0

Fresh, fruity. Citrus and creamy. Jean charles boisset N21° brut cremant de Bourgogne @5280, Peiroth, 241011 — 2 months ago

Tom Casagrande

9.2

Truncated note: Delicious!! Fruit, a little nutty, acids, stony minerals. — 7 months ago

Randy Fuller

9.6

This salmon-pink Loire crèment is a bottle of pure pleasure. Cab Franc rosé Brut, with all the trimmings. Great fruity nose, a bit of toast in it. The palate offers a fabulous swath of cherries, strawberries and a hint of raspberries. The fruit is all on the ripe side, and the acidity is nothing short of a razor line. Great sipping, great pairing with just about anything. — 4 years ago

B A

8.9

Foamy cremant. Fairly large bubbles. Oyster shell salinity — 2 months ago

Carter Snead

9.9

Tail Up Goat. Amazing. — 5 months ago

Peter van den Besselaar

9.1

NV. Darn, this is an excellent Cremant. Hand harvested. Sorting of grapes. There are four varieties in this wine: Chenin Blanc, Chardonnay, Cabernet Franc and Cabernet Sauvignon. Smell with sour apples, a yeast impression and minerals. Vibrant taste. Really very good. — 4 years ago