Nice, crisp extra-brut. Lemon and vanilla. — 2 months ago
Foamy cremant. Fairly large bubbles. Oyster shell salinity — a month ago
70% Gamay, 30% Poulsard — 2 months ago
Pepe g y nestor — 7 months ago
2020 tastes as good as the previous years. — 7 months ago
The NV Extra Brut Blanc de Blancs Crémant du Jura BBF blends base wines from the 2018 and 2019 vintages. A single-varietal Chardonnay, it showcases intense oyster shell, ripe apple and pear as well as subtle brioche complexities. Closing with a focused and bone-dry finish, this is a neat and tidy Crémant du Jura with splendid freshness. Zero dosage. (Nicolas Greinacher, Vinous, August 2024)
— 2 months ago
Прилично, приятно и питибельно, еще и в полубутылках. — 3 months ago
Todd Scurci
#savoie #redhooktavern — 13 days ago