Ray Vanderhoff

9.2

Blend of Merlot (90%) and Cabernet Franc (10%). Medium ruby/garnet color with a slight brick colored rim. Aromas and flavors of dried cherries, currants, boysenberries and blueberries with notes of orange zest, graphite and violets. Pleasant long finish. Soft tannins and creamy/velvety texture. Extremely well balanced. Silky tannins. Aging gracefully. — 3 days ago

Alvaro Bustillos

9.3

Sacal mora cleal flopez @ultramarinos — 2 months ago

Ron Siegel

9.3

Gala dinner — 2 months ago

Stephen Redenbaugh

9.6

Excitement in a glass… deep ruby color with explosive tones of cranberry, strawberry, and Red delicious apple. Smooth, balanced with hints of baking spices, cinnamon, and clove. Perfect foil for Eric Ripert’s tasting menu at Blue on Grand Cayman. Capable of giving Selosse a run for the money. — 3 months ago

Andrew McIntyre

9.3

Monster of a wine with brutal concentration...maybe a bit flabby but still enjoyable — 13 days ago

Conrad Green

9.5

Gorgeous light lemon fruit with a hint of butterscotch and a steely spine. Refined and sophisticated and long. Delicious — 15 days ago

with Chris, Tony and 2 others

Lee Pitofsky

9.7

When Lafon is on they’re as good as any name in white burgundy. 2012 Genevrieres is an absolute banger, seamlessly balanced between richness and elegance and perfectly developed wafting waves of defined fruit, pastry cream, butterscotch and toasted almonds within its layered minerality. It wraps around the palate with incredible texture, concentration and density with a massively long, silky finish. Crazy good. — 2 months ago

Jeroen Koenen

9.8

OMG…!
This wine is already so unbelievably tasty and juicy and creamy and harmonious…. Breathtaking.
Destined for a perfect score in a few years’ time. — 9 days ago

Ron Siegel

9.4

Really showing well — 19 days ago

Peter van den Besselaar

9.3

Vintage 2018 | classic terroir beautiful minerality and flowers — 2 months ago