Great balance of acidity, minerality and chalkiness that showcases terroir of Cotes de Blancs (specifically wine comes from Le Mesnil sur Oger and Lea Chetillions). Lemon zest, freshly baked bread toast and long, dry finish. — 8 months ago
Dark color. Not quite India ink, but deep maroon. Smells like blueberry pudding and heavy cream. Hint of fresh chopped redwood bark. Flavors are dense with a classic petite Sirah inky-ness with blueberry syrup and purple plum compote. This is a big delicious red. Drink with red meats, grilled. Or hard, salty cheeses. — 2 years ago
Wine with JoAnn, Andrew, Zach, Jackie, era, Amy, and Brian — 5 days ago
Sparking white gamay?! Weird, but fun. Relatively inexpensive! And oh so delicious and cool! Has a bready/yeast quality with some yellow apples, lemon, and lots of fine bubbles. Some salinity there as well. I think it’s a blast. — a year ago
Purchased at Clusters and Hops for thanksgiving 2023 — 2 years ago
Prior review hold but with the bottle getting some air time I think it’s showing better. On the palate it is smooth and not overly hot. It fills the moth now and is not just on the tongue (but it’s still there in force) with a nice bite in the cheeks. Liking it. — 4 months ago
Nicole loved — 9 months ago
This is a delicious PetS, not too jammy. It has intense blueberry and raspberry flavors, with that distinctive undertone, peculiar to Washington reds, and tastier than it sounds,, of chocolate-covered mushrooms. — 2 years ago
This is a delicious Rhone style white wine from Horse Haven Hills in Washington State.
Dry on the palate with nice complexity. Nicely balanced with a nice mouthfeel.
This Single Vineyard feels very much like a Rhone white.
A blend of 55% Roussanne, 30% Marsanne and 15% Viognier.
13.2% alcohol by volume.
91 points.
$28. — 2 years ago

romo
Just enough of the 2020 weirdness to inject some depth after an hour of air. — 13 days ago