Paul K

9.5

Thank you @James K for breaking this special wine out tonight! And for hosting an awesome evening of great food, wine, and friends. Lots of laughs and no children were injured!! — 19 days ago

with James

Anil Saxena

9.0

I’m biased. Monastrell is my fav grape. This is one of the better ones I’ve tried. It’s rich, supple, dry and lovely. — 5 days ago

Desislava Petkova

9.6

Is so good, finish test of chocolate and vanilla. Love it — 3 years ago

heidi schlegel

9.4

Excellent value for $10 USD. Very drinkable,and no hesitation in using for cooking as well. — a month ago

David White

9.4

Nice South African wine dinner Wednesday at Angelo’s Cabarita on Sydney Harbour
Eight wines served with typical South African food so pairings were important as food can be quite spicy (Kingfish Crudo, Peri Peri Chicken, Bunny Chow Lamb Curry, Boerewors, Rib Eye and Malta Pudding)
The 2019 Kanonkop Paul Sauer Bordeaux blend from Magnum was excellent as was 2021 Meerlust Bordeaux blend as well as the 2017 Kanonkop Pinotage from Magnum. Also interesting was 2007 cold fermented Nederberg Edelkeur with the pud.
Great night.
— 19 days ago

Tree Kilpatrick

8.9

Light color. Rusty red. Smells like rosehip tea and hibiscus. Flavors a pretty complex and intriguing. Has a bit of a citrus (blood orange) side. Fine and full finish. This is a complex and nice balanced rule of red. — 22 days ago

David Weir

9.0

Easy drinking delicious garnacha. Great value. — 21 days ago

David White

9.3

Really enjoying the aging FMC at 6yrs still improving and getting better
Golden liquid with honey mead and infused citrus flavours with a long satisfying aftertaste, yum
13% Abv.
Have a number tucked away and looking forward to trying again in a couple of years.

— a month ago

Donald Williams

9.2

Enjoyable each time. Glad I bought a case. — 17 days ago

with Bonnie

Louis Martin

8.9

BlackBerry, plum, and cedar aroma, dark sour cherry flavor with a hint of tobacco and aniseed. — a month ago