Alvaro Bustillos

9.4

Cena granfinale troigoss — 7 days ago

Jeremy Gordon

9.2

A lot of acid but great value for a classic Aligoté — 2 years ago

Raul Puga

9.1

What a pleasant surprise. Delicious with Ratatouille — 5 years ago

Laura Plummer

9.2

Slava recommendation — 7 years ago

Sipping Fine Wine

9.0

Louis Jadot Marsannay Blanc 2014 $30.
Marsannay, the village marking the No. gateway to the Côte d'Or, leaving Dijon, capital of Burgundy, home to Ducs de Bourgogne, marking the beginning of Route des Grands Crus. Marsannay received its Appellation in 1987, recognition of the high quality of its wine. Pale straw with complex aromas of light stone fruits and sweet spice. On the palate some sour apple with vanilla and nutty flavors, notable high acidity on lingering finish ending with generous mineral tones. — 10 years ago

Tan Ernest

8.9

Distinctive red fruit flavours with an earthy nose. Soft tannins. — 11 years ago

Paul Watson

8.9

Blueberries and rocks. Quite enjoyable. — 11 years ago

GaryWEdwards

9.3

Twenty-five years as a stubborn tart, she has finally expressed on taste what the nose and ruby color suggested for much of her path. Pleasant 1er to enjoy for at least a decade. — 4 months ago

Sébastien F

8.9

Bel équilibre vin très plaisant — 3 years ago

Eli Barton

9.0

This was really interesting. Loved the aroma and the flavors continued to evolve over a few days. The nose was a bit earthy and funky. Soft attack, red and black fruits, gentle pepperiness on the finish. Good acidity. Didn’t go well with a red pasta sauce, but I’d easily drink this again. Thanks Jason! — 5 years ago

with Jason and Jennifer

Kevin Løk

9.3

This is the good shit. 2017 ready to drink right out the bottle. — 7 years ago

Austin Ferrari

Wine Director Hillside Supper Club

9.5

This wine tonight showed amazingly. Great structure, tannins, acid and fruit. What an time to be alive! — 10 years ago

Michael Anderson

9.0

Great, smooth wine. #RougeBlanc — 10 years ago

with Emily

Peter Monteleone

Sales & Marketing Martine's Wines

9.1

Perhaps my desert island bubbly - single vineyard, single vintage Grand Cru from Les Cles in Aÿ. Needs about 3-4 years in the cellar before you tackle it. Ridiculous. This one's from 07, so the red fruit is very pronounced, like a rosé. — 12 years ago

President Obama

9.3

First La Clape pour moi — 9 months ago

Jay Kline

9.1

The Coquillette family is known mostly for Saint-Chamant; a house their family founded in the 1930’s. Stephane Coquillette now runs the operation and while he remains committed to his focus on Chardonnay for Saint-Chamant, his desire to work with Pinot Noir is expressed through his eponymous label.

Popped and poured; no formal notes. The “Cuvee Les Cles” is a Blanc de Noirs exclusively sourced from the village of Aÿ and therefore 100% Grand Cru. It’s a beautiful expression of Pinot Noir with a lovely mix of strawberries and raspberries. The fruit profile was generous which gave it an almost round impression even though the dosage was rather modest at 5g/l. The finish was rich and very enjoyable. A very lovely way to start the evening.
— 3 years ago

Adam Drawwater

9.6

Great from the first taste — 6 years ago

Jeff J

9.2

Michael Larfage's monopole vineyard Clos Du Chateau Des Ducs 2013. The second bottle of my 6-pack burgundy tasting. Compared with D'Angerville, darker ruby color, more raspberry on the nose, concentrated considerably heavier body, no hint of new oak influence, same bright acidity and firmer tannin. Will require more time to soften the tannin and develop further nuances. — 9 years ago

Richard Steinberg

9.3

Smooth as silk. Could drink this all night long. — 10 years ago

John Jansma

9.3

Ducs it out with any dish you can conceive but I could down a case solo — 11 years ago