A particularly vivid shade of gold in the glass with little green flecks. Stunning perlage with tiny bubbles that rush out but soon dissipate rather quickly. Immediately you can tell this is a deep and rich champagne. The nose blooms with peaches and pears initially and honeydew providing support. There’s a bit of oak, a bit of toast, and a touch of custard. It’s such a pretty nose with a nice streak of vivid red berries behind it all.
This is a very magisterial champagne. Imperious and glorious. 66/17/17 PM/CH/PN aged for 6 years and disgorged in August of 2021. It definitely has the feel of much more mature wine than it actually is. Exceedingly dry at the Extra Brut dosage of 2 g/l, it’s still approachable and generous. The tension grows as it warms and starts to really become itself.
This just gets nicer and nicer as time goes on. So pure and clean. For some, this may be too austere but it does open itself up to you in the end. An abundance of citrus on the palate with just a bit of smoke. Impressively long finish that leaves you contemplative. A stately champagne that I will definitely need more of. — 2 years ago
Alinea
Joe severenio & paul hicks
4/17 — 5 years ago
Feisty and strong. Not very refined and the fruit seemed buried. Good. Not great. — 4 years ago
Fried chickie and Krug. Life is good! Classic house style but this cuvée seemed to have a touch more floral and fruit layers to its already considerable array of flavors and aromas. As always the most impressive trait is how so much expanse and depth can be so fine and detailed with its acidity. 47 PN 36 CH 17 MEU — 5 years ago
Tom Kobylarz
Wonderful example of a big house going small with the caliber of wine in the bottle and the "grower" feel of the wine on the palate. — 5 months ago