Jeroen Koenen

9.2

Pale straw colour.
Saline, seabreeze, oystershells, splash of limejuice, hints of earth and smoke. Tart and crisp. — 25 days ago

David T

Independent Sommelier/Wine Educator

9.1

Been awhile since I have had this…a good revisit. I’m sure my historical notes on this still stand.

My cherry tomatoes are in full streaming mode. So good. Especially, with burrata.

Try this with your garden cherry tomatoes or ones from the farmers market. Slice in halves, drizzle nicely but not over w/ olive oil, squeeze some fresh lemon, add Maldon salt to taste and fresh basil strips. Mix & let stand 10-15 before enjoying. It is the most authentic presentation of Italian cuisine I have known outside Italy. — a month ago

Andrew McIntyre

9.5

Loved this. Crisp, clean and a but yeasty. Lovely Champagne and very drinkable — 2 months ago

jochen rueckert

8.9

Pretty nice. Little bit boring — 3 days ago

Denise Steidel

9.4

Honeymoon ❤️ — 9 days ago

Matt Waring

9.1

Lovely champagne with lemon cream, toast, green apple, and chalk. Paired with H.L. Mencken — a month ago

Steve Ambrusko

9.0

Crisp yet earthy, a great summer red wine — 2 months ago

Adriana Fabbro

9.2

Pastille & pennies. It takes a true bad ass to make just one single wine vintage after vintage. Respect. — a month ago

Stefan Dolhain

8.9

2014 vintage. — 15 days ago

Tom Kobylarz

8.9

Slightly advanced bottle — a month ago