Conrad Green

9.3

Calm and precise. Soft plummy fruit with some contained and polished fruit. Very good. — 3 days ago

with Paul and Ara

Gilbert Van Hassel

9.5

Typical mesnil chard. Very crisp and clean. Pear, honey and toasted brioche. Great acidity and ample bubbles. — 10 days ago

David Dranit

9.1

In honor of Michael. Love this vintage. Full, rich but still crisp and with good acidity. Drinks a bit too easily. ;-) — 2 days ago

Mary H

9.2

Age is just a number. Still has strong, heady aromas and flavors of apricots, stone fruits though no more tropical notes.after some time, aromas of creme caramel. Powerful backbone of acidity, tempered by flavors of herbs and bitters. Beautiful but with some complexity that comes with maturity. — a day ago

Jay Kline

9.1

Popped and poured; enjoyed over the course of two hours. The 2022 pours a straw color with medium viscosity. On the nose, the wine is developing with notes of tart orchard fruit: passion fruit, lemon, sea spray, white flowers, lanolin and minerals. On the palate, the wine is dry with high acid. Confirming the notes from the nose. The finish is medium+ with a wooly texture and lovely minerals. Drinking now through 2037. — 9 days ago

Bob McDonald

9.3

Light to mid golden in colour. Aromatics of yellow orchard fruits and melon with a touch of honey/beeswax. An oxidative style - almost unctuous in texture. Great flavours. I don’t drink many Loire Valley wines - this was very good. — 19 days ago

Damian

9.1

Pale yellow color. Tropical fruit on the nose and palate. Long finish and high acidity — 6 days ago

Conrad Green

9.3

Lovely and lively. Great citrus clarity and a lovely oily poise. Great balance. — 2 days ago

Billy L.

9.4

PIERRE PETERS, BRUT, LE MESNIL-SUR-OGER, "CUVEE DE RESERVE" NV, Champagne 🍾 Tasting @ Hi-Time Wines Costa Mesa ( Forgot pic) — 8 days ago

Doug Powers

9.3

Beautiful dry Vouvray Chenin Blanc, color suggests it’s fully mature, though I think it will still improve, long, lingering finish, very fine!! — 18 days ago

with Jim