David Dorn

9.2

Bug wine and first Tempranillo outside of Spain I’ve had- really good stuff! — a month ago

Jamie Amann

9.0

Had a ruby color. Smelled like red berries and tasted like cherry or blackberry. — 3 months ago

Donald Williams

9.4

Year after year, outstanding Barbera from Scott Harvey. — 4 months ago

with Bonnie

Jose Lorenzo

9.2

Turley always takes me back to St. Croix with my dear friend @John Greer
Cheers sir. Miss Galangal with you! — a month ago

Meredith Moody

9.0

My ideal weeknight sparkling wine. My dad is a big Cava fan, so naturally I was raised to be the same. This wine is so reasonably priced and arguably over performs. Crisp and straightforward with notes of green apple, lemon zest, and a little pear, plus a light toasty finish. The bubbles are lively but not aggressive, making it super drinkable. Clean, dry, and refreshing. Solid everyday cava. No complaints. — 3 months ago

Donald Williams

9.5

Same as I thought 8 years ago. Sensational. — 4 months ago

with Bonnie

Monica Ibarra

8.9

Delicious! — 2 months ago

Kimberly Sebby

9.2

Great TW $10 — 3 months ago

Jonathan Wall

9.1

Taste like the Sierra Foothills smell. Had a sustained maturity… not over mature… just seemed the way it was meant to be. — 4 months ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of two days. Best on Day 2. The 2023 Amador County pours a bright, deep straw color with medium viscosity. On the nose, the wine is developing with notes of tart orchard fruit: peach, lemon, tangerine, white flowers, lanolin, and minerals. On the palate, the wine is dry with high acid. Confirming the notes from the nose. The finish is long and the texture is waxy. Obviously young but I can’t help but feel that these Chenin’s from Tegan just keep getting better and better. Drink now through 2039. — 4 months ago