seph

9.0

Delightful, natural funk, light bodied, orange zest, cherry, floral, dries out the tongue, right up my alley — 3 months ago

Erin VanV

9.1

Light & happy. Croatia wine #1 at Villa Spiza — 2 years ago

Marlos Silva

9.1

Seco , para beber de aperitivo. Além de todos os descritores normais do processo oxidativo tem uma fruta tipo Caju que não costumamos achar em vinhos desse tipo — 3 years ago

Kurt Schuster

9.1

Have you baked fruit I’ve only slightly accompanied, bacon, spices, more like a little bit of juicy and fatty tannins that complement more than blend. Gives a good structure, so the whole thing doesn’t end up too jammy. Woods beyond oak like cedar, cigarbox, Cedar, Pinion-wood, things like that. A little bit of forest floor mushroom.  — 6 months ago

with Denise

Liz O'Neal

9.4

YES! Plum, blueberry, blackberry Jammy on the nose, structured and tight on the palette. Love it — 2 years ago

Adam Nesto

9.1

I liked this Nepal’s be a great summer crusher — 3 years ago

romo

9.0

Natty, old-worldy, chilled. To be sure, this is a red wine. Don’t expect too much. — 9 months ago

Jake Hajer

9.1

Barley, brine, lemon. Medium bodied- fleshy. Maybe the lobster on the label is suggestive, but this wine would be fantastic with seafood. — a year ago

Cara B

9.6

Top Pinot noir - WOW and it has my name on it so it gets an extra .2 points for that ♥️ — 3 years ago

Jordi Salvà

8.9

M'ha agradat molt — 3 years ago