Capo Giro
Domaine Pignier
Les Gauthiéres Côtes du Jura Trousseau 2018
Gon Riviere Giro 22-12-22 Al Marge — 4 years ago
Pepe Mendoza Casa Agricola
Giró de Abargues
Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com
Delicious. Medium color and body. Light juicy and floral aromas. #giro grape. Pepe and I traded bottles. I asked him about this grape and I’m still awaiting a response. There’s a Giro grape on Mallorca that was recovered by some friends of mine Miquel and Toni Gelabert, but that grape is white and has gris and red mutations…this wine of Pepe from #Alicante is red and not gris. Then there’s a Giro on Sardegna but Pepe has yet to tell me if it’s the same as the Sardinian grape or not. In any case it’s somewhere between a Light Garnacha and a Trosseau noir very perfumed and soft. Highly recommendable. I drank straight away because it was too tasty but it can age for 3/5 years no problem. — 5 years ago
Cantine Colosi
Secca del Capo Malvasia 2018
Italy. White. Sicilian.
100% Malvasia grapes. This was a really interesting one; got hints of sea salt more than fruit (maybe some lemon and nectarine), straw color, thick compared to most Italian white blend/moscato/Pinot Grigio...more like a chardonnay consistency but no buttery taste - tasted much lighter. Think of cooking with butter vs olive oil - this is more like olive oil. Went wonderfully with seafood (spaghetti alle vongole)...used it to cook the dish too. Don’t really taste the alcohol (13.5% alc. by vol.). I really liked it and it was unlike other whites I’ve tried. More expensive than other whites I’ve tried but I definitely would get it again as I felt it had more depth. Not a sparkling or wine with “zing”. — 6 years ago
Conti Sertoli Salis
Capo di Terra Valtellina Superiore Nebbiolo 2011
Refreshing as a variation you are used to a diet of mainly Langhe nebbiolo. Rosehip, rowanberry and cherries in a light burgundian style. — 7 years ago
Azienda Agricola San Salvatore
Pian di Stio Paestum Fiano 2017
Next to last night Conca Dei Marini- at Le bonta del capo💗 — 8 years ago
Caffo
Vecchio Amaro Del Capo
Best in the category — 2 months ago
Sine Qua Non
Capo dei Putti Eleven Confessions Vineyard Estate Syrah
Still pretty fresh for 10 years. Chunky and chalky. Baked blue fruit, spice is where it’s at. White pepper, black walnut, cinnamon. Coating finish but lacks in complexity like other vintages — 2 years ago
Fontanafredda
La Rosa Barolo Nebbiolo 2016
[Tasted on April 23, 2022 at Capo in Santa Monica with Michael and Rachel]
Cherry and strawberry fruit, with rose, mineral and earthy notes. Great depth and complexity. Wine Spectator rated 96 points. — 4 years ago
Jermann
Capo Martino Venezia Giulia Bianco Tocai Friulano Blend 2016
スメリングでは控えめなアプリコットのような香り。口に含むとヘーゼルナッツのニュアンスに白い花が咲くようにボリュームのある香りが膨らむ。美味しい。 — 7 years ago
Radovan
Istarska Malvazija
Best Malvasia we have had on our trip. Excellent with sushi and fish Istrian style — 7 years ago
Campogiovanni (San Felice)
Brunello di Montalcino Sangiovese 2013
Capo in Boston — 8 years ago
Cantina del Vermentino
Funtanaliras Oro Exclusive Restaurant Edition Vermentino di Gallura
Really good wine with seafood has a light mineral taste with plenty of citrus notes. Had this at Capo Boi in Roma — a year ago
Le Trame
Chianti Classico Sangiovese 2018
Gon Riviere Giro 22-12-22 Al Marge — 4 years ago
Tasca D'Almerita
Almerita Brut Chardonnay
Very refreshing siting by the pool at Capo Faro winery. Citrus, yeasty, and a candied aroma….perhaps butterscotch. Crisp on the palette with a nice acidity. — 4 years ago
Anima Negra
Quíbia Falanis Binissalem-Mallorca White Blend 2018
Crisp, bright, very unusual white wine made with 2 red varieties (Callet and Giro Ros) and Premsal, a white variety indigenous to Mallorca. Not very expressive nose, with hints of tropical fruit and maybe hay. Citrus, unripe pear and some salinity and almost fizzy finish. High acidity. — 6 years ago
Loredan Gasparini
Capo di Stato Colli Trevigiani Cabernet Sauvignon Blend 2013
That’s a nice change of pace. Happy, smooth, ready to drank. — 7 years ago
Cantina Castiadas
Capo Ferrato Cannonau di Sardegna
Adios Antiem. — 8 years ago
Andrew Cullimore
Quite light ruby , wide pink rim . Lots of tart red fruits , cranberry , raspberry , with fresh cut herbs and rose . On the palate this is very fresh with lots of red fruits and quite high refreshing acidity . Good fresh herbal crunchy cranberry, orange rind finish with lightly grippy tannins . Perfect now and over the next 5 years or so . At Osteria Giro de Vite, in Monchiero , a little place just outside of the Barolo region that is well worth visiting . — a month ago