Ceci and ESPN NYE — 7 years ago

Really fantastic Italian blend. Immediate bouquet with long legs. The taste of a sip lasts minutes with cherry but then there is smoothness of the Cabernet grape. Received as a gift but would look to give as a gift. Wonderful wine. Had with an aromatic Pasta a Ceci... and it was an excellent wine-pasta combo. — 8 years ago
Vin naturel italien. Goût très particulier, un peu épicé amer, mais j’aime bien. — 9 years ago
Noir
Nez mur sur la réglisse des épices et un cote sanguin s affinera avec une journee d aeration
Bouche mûre suave avec un déséquilibre sur l alcool et l ultra maturité. Ceci disparaît complètement apres 24 h d ouverture. Le vin devient fin précis et délicat
Noblesse du grain tannique. Equilibre parfait — 9 years ago
Nice Rhône blend. Good balance. — 5 months ago
Cantine Ceci ‘Terre Verdiane Lambrusco 1813’ NV: Soft bubbles. Light sweetness. Strong fruity depth. Raspberry. Strawberry. Blueberry. Balanced dry finish. All in all, refreshingly good! One of my favorite Lambruscos from Emilia-Romagna. Great day to all! Cheers🍷 — 4 years ago
Floral, stony, crisp. Light and fresh. This paired beautifully with raw shrimp and sea bream carpaccio. — 7 years ago
22 August 2018. Vine Wine, Brooklyn, NY. — 8 years ago
Bright ruby-purple. Slightly high-toned, intensely fruity aromas of black cherry, blueberry nectar, vanilla and licorice. Plush, tactile and suave, with the superripe dark fruit flavors nicely framed by a mineral quality and polished tannins. Finishes long and creamy, with repeating and nicely lingering clean, dense fruity reminders. Lambrusco that will make believers out of those who do not. All that at only 11% alcohol. (Ian D'Agata, Vinous, Jan 2018)
— 8 years ago
Sweet and wet - w/ Melissa + Ceci — 9 years ago
Perfumed aromas with velvety texture and soft acidity. Man oh man so good. — 2 years ago
Squid Game Season 1 Night! — 5 years ago
With Caco, Ceci and Rodriguezes at Marco Island — 6 years ago
2nd time according to ceci — 7 years ago

2017. Big, tannic wine. Hint of mint, smoke, and white pepper, and very chewy #biodynamic #vegan — 8 years ago
Gracias Miryam Ceci!! — 8 years ago
First fizzy red wine I like! — 9 years ago
Nancy Sungu
Very delicious, smooth, gentle to the oesophagus. — 4 months ago