Random pick, went very well with vegetable marinara cannelloni. Violet and herb nose. Definitely a food wine. Light lingering finish. — 3 months ago
Cherry cola, cassis, strawberries, leather, tobacco, and soft spices. — 8 months ago
Cherry, currant, plum, blackberry, eucalyptus and oak. Medium-bodied and soft tannins. — 7 days ago
Fruity, smooth with just a slight hint of pepper. Not too dry. Full bodied — 3 months ago
Very nice! Forest floor, stewed fruits, cherry, strawberries. Smooth finish. — 5 months ago
Big Super Tuscan. Tasty and worth the price. — 9 months ago
2019 Took some time to open but good nose and ruby colour excellent structure in mouth with good balance of berry flavours acidity and tannins
Had at a new Italian restaurant called Civico 47 which used to be Lucio’s for 35 odd years, old Lucio would be happy it’s still a high quality Italian restaurant.Just announced as WS wine no. 24 in 2024 top 100 — a month ago
Nice blend from Bolgheri. Grippy tannins and constrained fruit. Great with food. Cabernet in the foreground. Opened up quickly. — 4 months ago
Bought a bottle at Eataly where they claimed this grape was saved from extinction. Black cherry nose and fruity finish. Delicious and unique. — 9 months ago
Andrew Liguori
A baby. Clove, cinnamon, dense black cherry, oak. Long finish, chewy tannins for days. Demands a protein meal. Spence and Lilly wedding Vivace dinner. Hour decant. Check back in 5-10 years. — 17 days ago