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Brouwerij Maximus

Nicolas Carmarans

Maximus Aveyron Fer Servadou 2023

Todd Scurci
9.1

#jura #septime — 3 months ago

Annie Bevad
with Annie

Brouwerij Halve Maan

Straffe Hendrik Brugs Tripel Bier 9 Malt

Peter van den Besselaar
9.0

NV Good Tripel — 3 years ago

Tom, Dawn and 10 others liked this
Ericsson

Ericsson

I love this beer. Cheers!

Brouwerij Drie Fonteinen

3 Fonteinen Oude Geuze 2018

Paco Suro
9.4

This is outstanding. Sour mash but bright. Lovely. — 4 years ago

Cassini Cellars

Maximus Collector's Series Red Bordeaux Blend 2017

Lorraine Hay
9.0

A little Spicy. Full body. Great with dark chocolate. OMG!!! Great with dark chocolate. Yes. I said that twice. — 5 years ago

Brouwerij Lindemans

Framboise Lambic Belgian Raspberry Beer

MysticMtnMama
10

My favorite treat! — 4 months ago

Brouwerij Verhaeghe

Duchesse de Bourgogne Flanders Red Ale

ESF
9.6

Revisiting this classic - an All-Timer — 2 years ago

Tom, Aravind and 4 others liked this

Brouwerij Drie Fonteinen

Oude Geuze

Brian Hearty
9.6

Bottled 28 March 2018. Blend no. 42. Season 17/18. Shared by @Bryan Frey for a delicious nightcap and to honor Armand’s passing on 6 March. Just a perfectly balanced, funky, citrusy, earthy lambic. Best before 2038, but there is no way I could get my hands on enough to test that date as they would disappear well before then. — 4 years ago

Bryan Frey
with Bryan
Bryan, Andrew and 6 others liked this

Hochkirch

Maximus Pinot Noir 2021

Benjamin Hickey
9.3

Soft, linear. Great length — 8 months ago

Bennett Lane

Maximus Napa Valley Feasting Cabernet Sauvignon Blend 2016

Jake Hajer
9.1

Age has done this well. Balanced spice, red fruit. — 3 years ago

Milissa, Romain and 1 other liked this

St. Bernardus Brouwerij

St. Bernardus Abt 12 Belgian Abbey Ale

Sander Schaap
9.3

8 year old bottle. — 4 years ago

Peter, Ira and 8 others liked this
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

Does age matter, Sander?
Sander Schaap

Sander Schaap Premium Badge

Normally I'm not really a fan of St. Bernardus 12: to heavy and alcoholic. After a few years it loses it's sharp edges and gains more complexity, more chocolatey.
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

Thanks, interesting!