Brochet Hervieux


Special Club Brut Champagne 2014

Simply, wow. — 2 months ago

Joshua and Paul liked this

Emmanuel Brochet

Quarts de Chaume Grand Cru Chenin Blanc 2011

Vintage 2011 / excellent balance from this Chenin Blanc, made by Ampelidae, thanks to cooperation with Château Bellerive — a year ago

Martijn, Andrew and 14 others liked this


blanc d'hiver Sauvignon Blanc 2018

Vintage 2018 / beautiful balanced sauvignon blanc with a tiny sweet impression that makes it perfect for Oriental cuisine. Paired with kingfish with ice from chili / at restaurant O&O Sint Willibrord — 2 years ago

Aaron, "Odedi" and 5 others liked this

Emmanuel Brochet

Ratafia De Champagne

To pair with dessert — 8 months ago

David, Clive and 2 others liked this

Bérêche & Fils

Reflet d'Antan Brut Champagne Blend

Deep, nutty, mature fruit. I preferred the lift of the brochet. Disg 10/2012 — 2 years ago

Ira and Hermes liked this

Louis Brochet

Alain Millesime Champagne 2014

David T

Nice pair with Allen Brothers Creme Brûlée.

Leans into oxidative...bruised apple/cider/Bosc Pear, Lemon meringue pie, lime candy, overripe, white stone fruits, pineapple juice, Canada Dry Ginger Ale, grey volcanics, saline, sea spray/fossils, white spice, bread dough to baguette crust, gritty chalkiness, amazing lively, sharp acidity with golden lilies and spring florals. The finish is, rich, well balanced that falls onto white spice & volcanic minerality.
— 4 months ago

Christina ChampagneJames
with Christina and James
Daniel P., Severn and 28 others liked this

Louis Brochet

Adele Millesime Champagne 2013

Sublime. Perfect for celebrating. — 10 months ago

Tracy Huff
with Tracy
Chris, Bert and 5 others liked this

Domaine des Comtes Lafon

Meursault-Goutte d'Or 1er Cru Chardonnay 2015

Au Flocon de Sel. Un premier vin, blanc, pour accompagner les services de fera, ecrevisses, champignons et brochet. Tout simplement délicieux. On y denote des fruits blancs et tropicaux et un peu de miel. On retrouve un petit côté minéral, de pierres. La bouche est ronde, grasse. C’est crémeux et frais à la fois. Le bois se fait encore sentir. Longueur excellente. — 2 years ago

Hanibal, Nicolas and 2 others liked this