Peter van den Besselaar

9.2

vintage 2019 | with cheddar cheese — 3 months ago

Sarah Nally

9.5

I am not a port drinker, but this one changed my feelings on port! Bought while in Portugal on a wine tour and wish I would have bought more. Delicious, jammy, bold, full of flavors. Hope I can find it locally!! — 10 months ago

Eric Kememes

8.9

Fresh light Porto Malvasia great hue abd aroma — 3 years ago

Sipping Fine Wine

8.9

Fall is here and it’s the season I love to drink port. Dow, producing Ports for over 2 centuries. One of the first to establish its own vineyards, acquiring Senhora da Ribeira, in the remote Upper Douro, in 1890 & Bomfim, in the heart of Alto Douro, in 1896. Aromas of ripe fruits, fragrant spices and sweet notes. On the palate flavors of candied apple and jammy blackberries with cacao and honey. Firm dusty tannins, good balance, long finish. Perfect now. — 5 years ago

Lino Grigno

9.0

Regalato da Luchink e Mauri, bevuto al compleanno 2020 — 6 years ago

Scott Cauwels

9.0

Enjoying one of the finest wines made in the Douro Valley, Portugal. Black fruit, velvety, medium mouth feel and tannins. — 7 years ago

Roberto Docampo Suárez

9.5

Fresh wine. Elegant and vibrant. Lots of spicy ( black peeper, clove ), black chocolat and a sligth vanilla. Very interesting wine with a elegant and precise flavours. This kind if wines have a los of pairing posibilities — 8 years ago

Sipping Fine Wine

9.0

Bright amber color with complex aromas of rich dried fruits, caramel and nutty spice. On the palate flavors of apricot, sweet berry flavors with marmalade and toasty nutty notes, well balanced with lively acidity. Long finish ending smooth with nutty spice character. Nice. — 3 months ago

Doug Powers

9.3

Nutty, fruity, very complex aromatics in this 10-year-old Tawny Porto, this is really top-notch, long, lingering finish, excellent!! — a year ago

with Jim

Aaron Rankin

9.5

Had with Chinese New Year celebration dessert, so limited notes. Dark golden color. Beautiful nose of burnt Caramel, fruit cake, nuts. Drinking fresh and young. Lovely with much life ahead. — 4 years ago

Thom Demuth

9.3

2003. Dark ruby color. Aromas of figs and dates with caramel and vanilla. Lively date, fig and sweet cherry flavor with a very smooth texture. Long finish. You want to drink it fast, it’s so good. I’m slowing down. — 5 years ago

Gizela Fonseca

10

Natal em Porto Alegre com migs! — 7 years ago

Filipe Marinho

10

Accentuated bronze and green colour. It presents an intense complexity with a predominant aroma of dried fruits blended with a hint of honey. A very long and mellow finish! — 7 years ago

Vish J

9.1

Very smooth and easy — 8 years ago

John Roselli

9.5

Dried cherries and licorice; long warm finish — 8 months ago

Stefan Dolhain

9.4

2018 vintage. 65% Touriga Nacional and 35% Touriga Franca. Impressive nose of wild raspberry, violet and a subtle touch of cedar wood. Profound and very elegant. Long mineral finish. Highly recommended. — a year ago

Severn G

9.4

1977 | Port
Warre's; Vintage
Douro; Porto, Vila Nova de Gaia, Portugal
(Quinta da Cavadinha & Quinta do Retiro Antigo) — 3 years ago

Renato Albuquerque

8.9

Aroma muito bom. A cor indica maturidade do vinho, embora com 3 anos. O sabor é peculiar e lembra muito o de vinho do Porto, mas sem o doce. Sente-se um pouco do tatino, mas não tem muito rastro. É um vinho diferente. — 5 years ago

Bonnie Chu

9.0

Tawny is the way to go — 7 years ago

Filipe Marinho

10

An intense bouquet of dried fruits with rich aromas of almond and hazelnut. The palate is very complex, intense and luscious, with a long finish. — 7 years ago