Neville Weston

9.6

Bit of a champagne binge this weekend! 🙄😬
We love Ruinart Blanc de Blanc so was easy to go for this 2010 vintage, which did not disappoint.
— 11 days ago

with Marta

Billy L.

9.7

2016 Louis Roederer Cristal Brut Champagne 🍾 🥂Cheers — 25 days ago

Jol

9.2

Un de mes favoris avec un dosage 1.7 à 2.4 — a month ago

Vanessa

9.2

Always hits the spot 🎯 — a month ago

with Deked1

Jenn

8.9

Slightly disappointed, had higher hopes based on the reviews. Although company was great, NYT, couch, candle, cheeseboard. #CPtheVP — a month ago

Pinotman /// Andreas

9.0

After I tried through the other Champagnes. This came across as sweet. Just not a fan of this house. — 3 months ago

Mark S.

9.0

Lemon yellow. Extremely fine bubbles. Brioche citrus green apple apple nuts mineral Fruitiness M+ Slight Sweetness M+ Acidity M++ Bitterness M Body M Finish M % Fresh Dry Gosset Grande Reserve Brut @520G, T Enoteca, 260925 — 7 days ago

Neville Weston

9.5

Crisp, dry, nutty. Delicious!
Food and venue not too shabby either.

— 11 days ago

with Marta

Ivor

9.5

Drink je droomwijnen diner @rijks. so young and fresh. White fruits, laser focused mouse, umami and a light degree of oxidation. Long finish and a great match with their beetroot signature dish. — 11 days ago

Brian Hearty

9.2

NV. Crisp and mineral Blanc de Blancs to pair with a first course snack plate of salty, fried, and acidic bites. Great start to a collaboration dinner between the Boiler Room and Anthony Jones, Chef of Marcus in DC. — a month ago

Sam Rubin

9.6

Crisp almost portyyyy — a month ago

Conrad Green

9.6

A light nose of lime and stone. A hint of green apple. On the palate lovely fine acidity. This it’s defined and sharp and edgy with great definition and very fine detail. Lovely stuff — 3 months ago

Alvaro Bustillos

9.6

Primera cena troigss — 3 months ago

Paul J

9.8

Simply awesome! I’m not a big Champagne consumer but this is my fav/go to. Lovely brioche with nice acid and perfect balance and depth. — 7 days ago

with Brooke

K L

9.1

Yeasty and bright. Liked the rose better but this was very good — 12 days ago

with Matt

Louis Martin

9.2

Beautiful bubbly to end the evening at the Chef’s Counter experience at Urban Hearth. Paired nicely with a sheep’s milk sorbet desert. — a month ago

Jay Kline

9.4

Popped and poured; enjoyed over the course of an hour. The 1996 Belle Epoque pours a deep straw color with a persistent mousse. On the nose, the wine is vinous with generous white peaches, raspberries, white tree flower, marzipan and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long. The 1996 balance of acid and ripeness is so special. This gained energy with air. Drink now through 2036. Disgorged May of 2004. — 2 months ago

Alvaro Bustillos

9.7

Eugenio b valle encimos#
Fuera de serie — a month ago

Len

9.0

Green apple sweet and delicious. Went well with almond crackers and watching the Norway England World Cup semi final — 3 months ago

Karen Tripson

9.2

Lovely bubbles! — 3 months ago