Jack Krawczyk

9.9

freshly ripe plum with a cherry-bourbon light finish — 11 days ago

Jeremy Shanker

Sommelier at RN74

9.3

Tremendous Brunello. As good as Biondi Santi for a third of the price. — 9 months ago

Aaron Tan

9.1

My last note on this wine is relevant here. Like then, this was fresh, pure, and elegant. There was perhaps a touch more volatile acidity in the backend than expected which knocked back my score. — 2 years ago

web bond

9.1

Delicious...B11 clone, which is the Biondi-Santi clone first isolated at il Greppo. Le Chiuse fruit composed 60+% of Biondi-Santi Riserva through 1993 vintage. — 9 years ago

leon egozi

9.4

Continued NY wine spectator event — 4 months ago

Tommy Settle

10

Elegant, smooth and easy to drink.
— 9 months ago

with John

Karen Lowenstein

9.7

Absolutely delicious, a full bodied yet light brunello. Another great wine shared from Jesse. Went perfectly with a dinner of roasted salmon. — 4 years ago

Eliot Hamerman

9.9

One of the best Brunello di Montalcino’s I have ever consumed. Drinking literally perfectly in every way! — 6 months ago

Jeremy Shanker

Sommelier at RN74

9.0

Declassified brunello for the 14 vintage. Tasty wine, but they were smart to declassify this year as the quality difference is stark. — 2 years ago

Jeff Miller

9.2

Elegant and delicious Brunello for my 43rd birthday. I’m a sucker for the Brunellos coming from North of town of Montalcino like La Gerla, Il Marroneto and Biondi Santi. This offering from La Gerla was shy at the start but opened up beautifully after 4 hours. Notes are from two nights. Morello cherry, wild strawberry, dusty earth, old cedar, dried potpourri, dried rose petal, spice, licorice, dried Tuscan herbs, tobacco and worn leather Medium plus body, medium plus tannin, medium plus acidity and medium plus length of finish.

— 4 years ago