Tasty not to acidic — 9 months ago
Deep purple color. Soft berries/ cherries up front going to a dry middle. Finishes with a cocoa finish. — 10 months ago
Reonas 2023 birthday wine, drunk on her birthday 2024. — 2 months ago
From magnum. Tasted perfect with so much fruit and balanced with some wood, spice, and good tannin. Felt like it was perfect and didn’t really change a ton over a few hours of air. Great celebration wine. — 7 months ago
2015. Nice blend. — 9 months ago
Rich tropical fruit intertwines with grapefruit, lemon and candied lime peel. — 2 years ago
Solid, well-made Cabernet Sauvignon. Strong and bold but not overwhelming. Deep, brooding fruit. Not remarkable but a reasonable purchase at $53. — 6 months ago
Excellent see previous notes. Franken! No one knows they make Pinot. Franconia. Excellent really. Mellowed out all the way. Orange juice. Cherry undertones. Stunning. Fantastic winery but boy is this off the beaten path. Visited once. They mostly make Silvaner. So this is the oddball. — 8 months ago
Consumed young. Ripe strawberries and flint on the nose. Plums, fresh cut hay, raspberry and a hint of charcoal on the front. Light butterscotch and rhubarb on the front on the finish. Not a jammy wine. — 2 years ago
Brian Hearty
2022. Vineyard: Fenaughty & Lightner
Varietal: Counoise, Cinsault, Mourvédre, Grenache, Terret Noir. Light body, but lots of flavor. No funk, minimal tannins and enough acidity to pair great with sausage pasta and bagna cauda garlic bread. — 4 hours ago