One of (the only?) the only whites made by Heidi Barrett, this is a really great Chardonnay. No noticeable oak, which is my personal new requirement. Slightly sweeter than I remembered but very balanced with good acidity and minerality (I don’t care if this term is falling out of favor amongst the “experts”, as it still describes how a wine feels to me!) — 6 years ago
Another H Barrett wine. Cool label, considering she has a copter pilots license - likely a much more efficient way to travel around the Valley — 7 years ago
Wow an amazing find at the Woodlands. Outside of Houston Texas. Crush is a wine bar that knows and is a big fan of one of my favorite wine makers Heidi Barrett. This was the best selection tonight of Dominus 2012, Caymus Cabernet Sauvignon 2015, and Silver Oak 2007 Library release... all exceptional full bodied wines. If ever an opportunity to procure a bottle of the ever so silky smooth fruit forward Au Sommet please go for it. Incredibly complex blend of subtle flavor. This is a siping wine that needs to be appreciated with the most special people in your world. Obviously this is well paired with duck prepared as the French would suggest. My highest Regards to Heidi for conceiving this wine. — 8 years ago
It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Dark ruby in color with a short reddish rim.
Strong nose of black plums, black currants, coffee, cooked cherries, cedar, earth, chocolates, tobacco, spices and black pepper.
Medium plus in body with medium plus acidity.
Dry on the palate with plums, cherries, currants, light cedar, earth, herbs, chocolates, light iron, spices and peppercorn.
Tangy finish with fine grained tannins and tangy raspberries.
This is a delicious 5 year old Merlot from Oakville in Napa Valley. Rich, robust and fruit forward. Elegantly powerful.
Already showing a beautiful nose, and feels like a Napa Merlot with a touch of Saint Emilion.
This Single Vineyard Merlot is one of the last vintages made by
Heidi Barrett. Still young, but very approachable even by itself.
Needs 5 years in the bottle to mature properly, and will continue to age nicely in the next 10 to 15 years. Has good potential to become a 94 point wine
Needed a couple of hours in the decanter to open up properly, so be patient.
A great sipping wine that will also pair nicely with food.
A blend of 99% Merlot with
1% Cabernet Sauvignon. Aged for 18 months in (50% new) French oak barrels. A small production of
603 cases.
14.5% alcohol by volume.
92 points.
$90. — 5 days ago
Calistoga, CA vineyard. Sits 300 ft above valley floor. Planted 1992 by David Abreu and Heidi Barrett until 2008. Then Thomas Rivers Brown took over. Nearly $100/bottle — 7 years ago
We met Tony Arcudi at Fantesca another wine that he and Heidi Barrett make/consult. Actually, Heidi was there and it was the first time I’ve bumped into her.
The nose reveals; beautiful perfume blue & purple fruits, blackberries, blueberries, boysenberries, plum, creamy black raspberries, black licorice, soft soils & clay, limestone, violets, blue florals, black pepper, saddle-wood, leather, graphite, light dark spice, and fresh lavender & withering dark perfume florals.
The full body is rich, lush & gorgeous. The structure, tension, length and balance & are in harmony. The wine is seamless. Beautiful perfume blue & purple fruits, blackberries, blueberries, boysenberries, plum, creamy black raspberries, black licorice, soft soils & clay, limestone, dry crushed rocks, violets, blue florals, black light pepper, saddle-wood, leather, graphite, light dark spice, and fresh lavender & withering dark perfume florals. The round acidity is like a waterfall. The ripe, rich, well balanced finish is beautiful and lasts a couple minutes. Tony was a rising star and now has certainly arrived.
Photos of, the view from Fantesca, Tony Arcudi, side views of Fantesca and the entrance to their cellar. — 8 years ago
Heidi Barrett killed her 2009 release which was the 5th release overall for this wine. This vintage is 46% Merlot, 21% Syrah, 15% PV, 14% Cab, 4% Can Franc. I'm usually not a fan of heavy Merlot in a blend, but this wine is silky smooth in the mouth with wonderful rich fruit. The 2009 is my favorite VP so far. — 9 years ago
Heidi and Bo Barrett wine dinner
Lazy Bear Restaurant
WINE
2024 La Sirena Muscat
2009 Montelena Chard
1994 Paradigm merlot
2019 La Sirena cab/syrah
1985 Montelena cab
2008 Montelena cab
1983 Buehler cab
1990 Dalla Valle cab
2015 Barrett & Barrett cab
20-year Montelena ruby port
FOOD
SF Bay halibut salad
Monterey spot prawns
Liberty duck
Morel au poivre
Coal roasted wagyu A5 ribeye
Dandelion chocolate — a year ago

La Sirena Rosato 2019: Medium-light bodied. Well balanced. Light acidity. Nice minerality. Strawberry & citrus flavors with a bright & clean finish. Made from Primitivo grapes sourced from Amador County in the foothills of California, this is the perfect “fun to drink” or “easy to love” rosé wine. Let’s not forget this rosé comes from the talented winemaking skills of Heidi Peterson Barrett 👏🏼👏🏼👏🏼 All in all, a perfect selection as schools out & summer’s here! Let the summer camps & play dates begin! Make it a unique & magical day! Cheers ☀️🧜♀️🍷 — 4 years ago
Smooth, enjoyable Napa Cab from Heidi Barrett. Lots of blackberry fruit power and a peppery finish. Nice, but I don't really think this wine was showing its all tonight given the average 95 ratings here (and CT). This one just never seemed like it unwound. — 8 years ago

Paul T, Missing My Beautiful Wife 24/7
05 was fantastic, especially out of a mag.
Scott@Mister A’s-San Diego
2018 vintage. Can’t improve on the 3.13.24 (9.3) note so won’t. 6.20.26. — a month ago