Stanley Barrios

10

Absolutely love this wine. Tight upon opening. Gained texture and fruit after an hour decant. The nose is highly aromatic and stupidly complex. Began to deteriorate after five hours in a decanter. — 23 days ago

John Ferguson

9.7

Special night this evening. Excelsior! “Ever Upward!” One of the best collaborations in wine history. Baron Philippe De Rothschild and the great Robert Mondavi. Beautiful wine!!! — 2 months ago

Nico

9.2

Leather, blackcurrant.. took a bit of time to open up, a bit dry and stringent first, then fruitier with smooth tannins and balanced acidity. Just my type of wine! — 3 months ago

P Plusquellec

9.4

Enjoyed with Sher, Gail, John day after Ashton married. — 4 months ago

Jordan Yu

9.9

Drank on 25 Nov 2017
Nice smell, mouthful taste of berries and flowers that lingers for quite a while — 3 years ago

Neal Schaffer

9.1

Black cherry skins, bleeding plums, green cocoa beans, banana peppers, and rich potting soil upfront. Firm tannic structure that’s lifted by fresh acidity. Fantastic earthy tonalities underneath everything. Delicious. — 3 months ago

with Dana

Ian Chmar

9.0

Very easy drinking, good with seafood or Thai food — a month ago

Amanda Laufer

10

Matthew loved it. Amanda does not remember this. — 2 months ago

Beth Hamilton

8.9

Beautiful ruby red color. Intense aroma of dark red fruit with some ash, earth, and spice underpinnings.  I find the mouth feel to be actually kind of light. Flavors of raspberries, blueberries. Very tannic in my opinion, but not overwhelming. Better with food. Drinking it with some leftover pasta carbonara and it works., — 3 months ago

John

9.2

Jammy bold blackberry clean finish — 3 months ago