Austin Hohnke

9.3

Spelling slightly off @Delectable.
Graves vibes! Gooseberry, jackfruit, green papaya, and flinty citrus. Spontaneous fermentation in neutral oak. Nice weight, texture, and structure with 9 months of lees coming into focus. Broad mineral backbone. 12.5% alc. and wearing it better than the Goldatzel. Will try to hold the other few bottles and will likely succumb to pressure. — a year ago

Juan Pablo Perez

9.1

Nariz: limon, manzana, piedra mojada, miel

Boca: Acidez M+ refrescante, Alcohol M-

— 5 years ago

Michael Meyer

9.2

Bright and dry, but melon and lemon ring. Brilliant with a balsamic salad w/watermelon. — 6 years ago

Austin Hohnke

9.1

Super snappy and tense. Limey rocks.
Like sticking your face in an alpine stream. Amazing minerality. Alcohol not shy at 12.5% Grip. Closeout snipe. — a year ago

RJ Stefanski

8.9

Terrific value and personality in this dry Riesling sourced from 70 year old vines. Pool toy, petrol, minerals, and lemon peel all wrapped in bright acidity. $16 — 4 years ago

Jed Rosenkrantz

9.5

Sweet but not too sweet. Caitlin likes it. A bit acidicy but matches well with the sweet — 6 years ago

Jeanette Bangs

9.2

Apple sauce, goes great with pork. — 3 years ago

Jeanette Bangs

9.4

Deliciously sweet, excellent with curry 😋 — 4 years ago

John Willison

9.0

Bit of frizzante. Primary nose of minerality. Subtle pear, stone fruit, bright acidity, lingering minerality. — 6 years ago

Jordan Wardlaw

9.1

Killer Feinherb with ripping acidity. — 6 years ago