John W

9.8

Castello Banfi- Poggio al Mura 2020- deep ruby coloration some transparency, dark cherry on the nose with leather, toasted oak, vanilla, and forest floor. On the palate, Cherry, vanilla, oak, amarena and toasted oak in the very long finish. — 6 days ago

Marc Ouellette

9.0

Before we take a sip, we must embrace this bouquet! The bouquet was amazing. Full of blackberries, cedar and oak. On the palet, this full bodied wine is on the dryer side but paired well with a Tuscan pizza! I guess it comes down to what you eat it with?! The Italians are the wine experts but the Portuguese do a great job! — 4 years ago

Alexander Motola

9.2

What you want in a Brunello. This was excellent. Paired well with Rosemary Steak,
Potatoes, etc. fantastico! — 4 years ago

Jason Keefer

9.4

A lot of funky mushroom umami of both nose and mouth, sherry characteristics, fruit compote! Fantastic but very near end of life. Birth year wines are getting harder to come by! — 5 years ago

with Natasha

Fernando Figueroa Sánchez

9.7

Poca madre de vino. De mis dos favoritos mexicanos junto con Cuna de Tierra guanajuatense. No cabe duda que Coahuila destaca por esta obra de arte, mucho mejor que los de California que son extremadamente salados. Chingona la combinación de 3 variedades.😋 — 7 years ago

greg

8.9

Lovely fresh, crisp white. Light, delicate and slightly floral, scented almonds, fennel. Dry, zesty. Lidl €9.99. — 8 years ago

Michael Yunes

9.4

Beautifully opened. Spicy head but mild flavorful taste. A little heavy on the alcohol until it opened. — 8 years ago

Peter van den Besselaar

9.0

vintage 2013 | Fine ripened Brunello - at BWS bbq — an hour ago

Freddy R. Troya

8.9

Rotari Arte Italiana Rosé NV
TrentoDOC, Trentino-Alto Adige, Italy 🇮🇹

Overview
A Pinot Nero-driven Metodo Classico Rosé showcasing alpine freshness with delicate red-fruit character. Elegant in structure but stylistically more restrained than expressive.

Aromas & Flavors
Wild strawberry, red currant, pink grapefruit, and subtle rose petal. Light pastry hints appear briefly before a dry, crisp close.

Mouthfeel
Medium-light body with energetic acidity and fine mousse. Clean and refreshing, though less layered and less complex than its vintage sibling.

Food Pairings
Tuna crudo, smoked salmon, charcuterie, caprese salad, light poultry dishes.

Verdict
Nicely crafted and fresh, though not the standout of the lineup. Balanced and pleasant, yet lacking the extra dimension that elevates memorable Rosé sparklers.

Did You Know?
Rosé TrentoDOC is typically made with Pinot Nero, either via short skin contact or blending a small portion of red wine into the base.

🍷 Personal Pick
A respectable rosé expression, but not my stylistic favorite from the house. — 4 months ago

Ryan Parker

9.4

Where red wine started for me — 5 years ago

Sharon B

9.1

The more I drink this the more I like it. The name is what caught my eye. I love stories of the Knights Templar. This is light bodied, notes of blackberry and plum with slight tannins. — 6 years ago

Jayna Fontenot

9.3

Medium bubbles, smells super fresh - lemon and cantaloupe. Tastes crisp and mellow. I like! — 7 years ago

Jay

8.9

Lovely pre-Dinner & drinking at dinner, Fine restaurant, Grand Mark Hotel, Prague, May 2018. Piano playing background, Garden Restaurant. — 8 years ago

Heather Rostker

9.2

Fascinating to have a wine older than me. Smell was raisins - reminded me of amarone — 22 days ago

with Emmett and Brian

Renato Albuquerque

9.2

Vinho muito intenso, que fez eu dar uma boa nota, mas a Silvia não gostou. A cor é bem escura, aroma de vinho jovem apesar de 4 anos, com sabor de ervas e madeira, álcool se destaca no cheiro e na boca, onde arde um pouco. Deixa um bom rastro. — 4 years ago

Igor Copoli

10

Muito bom com meu carbonara!!!! — 4 years ago

Ray Vanderhoff

9.1

Really terrific surprise. Portuguese Shiraz? Beautiful aromas of dark red cherry and plums with a hint of eucalyptus. Red fruit flavors with hints of blackberry. Ruby red color and medium finish. Great! Revisited in May 2022. Same notes apply. Nice balance. Revisited again in March 2023. Still quite good. — 5 years ago

Mathew Anderson

9.9

Fresh and light. — 7 years ago

Camilo Jaramillo

9.2

181022 @monchiero alto almuerzo en Tra Arte e Queso com mesa, fede, Rafa y Álvaro. Color rojo intenso correcto. Con carne cruda battuta al coltello con tartufo, tajarin con tartufo y uovo al camicia con fonduta e tartufo — 8 years ago

Kirk Webber

9.0

Popular at wine tasting. Some said "grapefruity" — 8 years ago