Jenks

9.4

Missouri wild ale aged in gin barrels, finished with strawberries and vanilla. Moderate acidity, cream soda vibes, punchy strawberries. Excellent. — a year ago

Daron Watson

9.3

New Anthem Beer Project : Clapback (Strata Triple Dry Hopped)

hand select Citra in the kettle, whirlpool, and then twice in a very generous double dry hop ~ THEN dry hopped a final time w Strata

honeydew and cantaloupe, then passion fruit and mango, w hints of citrus (grapefruit and maybe orange julius) — 4 years ago

Brandon Boesch

9.4

Golden sour #3 aged with black currants. Very sour but the black currants are just lovely. As it warms it becomes much more floral and the finish smooth from the currants. Berries as well. Some cream. But tons of funky currant juice! — 5 years ago

Daron Watson

9.5

New Anthem: Throwing Shade ~ DDH IPA w pale malt, wheat, oats, lactose, and Citra hops — 7 years ago

Jeffrey Long

9.3

Unbelievably intense lemon and lime zest. Great new small brewery, especially in the unfortunate event that Crooked Stave has a power outage. — 8 years ago

with Joe and Craig

Paco Suro

9.0

Solid IPA — 9 years ago

Paul Masson

9.3

Dry, lightly tart with creamy carbonation, and flavors like aged Amarone. Blend of red ales aged 24 months in Cadus barrels. 2009 Cascade Sang Rouge — 9 years ago

Jenks

9.4

@delectable this is Pulling Nails Blend #15...

“I pulled the notes from Pulling Nails #8 to mimic the fruiting addition exactly - the ratio of raspberries to cherries. Then we blended up what could be the best foundation for these fruits and their refermentation by using the base for the blend #8 as a guide.

Where blend #8 used a portion of spontaneous beer back-blended with a 1-year-old saison, blend #15 uses a base of our lambic-inspired beer (quick turbid mash, funkiest of our cultures, expresses itself somewhere between Coexpressionalism and our old spontaneous beers) blended with Oude Fermier and a Brett-forward saison for some additional Brett spice and classical "funk." The blend was refermented on raspberries and cherries for less than 2 months (just like blend #8 yet unlike any other Side Project beer ever) and then allowed to bottle condition since early May.” - Cory King. — 3 years ago

Chris Durall

9.3

Ferndale Project. Hop Gobbler New England Double India Pale Ale. 8.1% ABV — 5 years ago

Keaton Kail

9.4

The crunchiness of the raspberry fruit in this beer is amazing. @Delectable Wine this is the new Wild Ale #5 rather than #4. — 6 years ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.2

Such vinous intensity. — 7 years ago

Galen Hasler

9.3

Unique tasty — 8 years ago

Briggite Bardóoooo

9.3

Muuuch better than previous one. IPA is my style :) — 9 years ago

with Magnetochem

Simon Burke-Kennedy

9.0

Smells like cider, tastes like a saison. Decent. — 9 years ago

Jake Hajer

9.0

Love non-ipas. Think this saison needs a little more farmhouse funk. Different yeast maybe. — 3 years ago

Joffrey Waisblatt

9.6

Opaque Dreams is the most satisfying Smoothie ale on a hot summer night — 4 years ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.1

Experimental Cucumber Ale that has settled well into its umami & dill pickle tones. — 5 years ago

Brian S

9.2

This beer has the most beautiful color, looks like a sunset in the Caribbean. Lovely flavor of plums. — 6 years ago

with Ellie

Scott Rowe

9.0

Just what the doctor prescribed after a big day on the Riddoch Hwy tasting what the Coonawarra has to offer.

What better way to end the day than some local frothies in the sun updating my Delectable feed.

Cheers crew 🤙🏽🍺

FYI this pale is spot on. — 8 years ago

P A

9.0

The Annex Ale Project from Calgary brewed by Metes & Bounds XPA is a world class IPA clean, crisp full bodied but not over powering, it’s a keeper. If you like Big Canadian IPAs this one’s for you. So many great IPAs to try to find the best one and so little time but this one is close. Cheers 🍻🇨🇦 — 9 years ago