Abruzzi Montepulciano

Vini Rabasco

Cancelli Montepulciano d'Abruzzo 2021

Giro wine #1; tart watermelon — 20 days ago

Poderi Sanguineto I e II

Rosso di Montepulciano Sangiovese 2020

High tannin
Medium alcohol
Light body
Slightly acidic
Dry but not too much

Cherry, lots of pepper, mineral, citrus zest

We enjoyed it more day 2, tannins mellowed out
— 8 days ago

Emidio Pepe

Trebbiano d'Abruzzo 2017

Nutty. Way more enjoyable than my first bottle. — a month ago

Shay, Neil and 22 others liked this

Poliziano

Vino Nobile di Montepulciano Prugnolo Gentile Blend 2020

Nose: fruity, juicy, raspberries, cranberries, grapefruit, also wet stone.

Palette: violet, good florals, good tannins.

Awesome wine!
— 2 months ago

Azienda Agricola Valentini

Trebbiano d'Abruzzo 2010

Surprising. Almost fizzy- secondary fermentation? Quite funky- Brett? Very vital and alive with a lees-y quality. Bright and precise. — 2 days ago

Bex Green
with Bex
Vanessa, Andrew and 11 others liked this
Ceccherini Cristiano

Ceccherini Cristiano Influencer Badge

Edoardo Valentini used to call that fizzness the breath of the wine.
Conrad Green

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That’s really interesting. It certainly makes the wine memorable
Ceccherini Cristiano

Ceccherini Cristiano Influencer Badge

Indeed, this label as well as their Montepulciano and Cerasuolo have always been legendary. They go beyond the varieties and the typologies. They all age like you cannot understand why

Azienda Agricola Cirelli (Francesco Cirelli)

Organic Montepulciano d'Abruzzo 2021

Basket of finger staining ripe berries and punchy lavender. Blackberry and black cherry fresh as paint. — 2 months ago

Ira, Andrew and 9 others liked this

Masciarelli

Montepulciano d'Abruzzo 2020

This is the epitome of Italian wine. Dirty earth, pepper corn and hot climate cherry. High tannins and acidic. God I miss Tuscany. — 2 months ago

Azienda Agricola Cirelli (Francesco Cirelli)

Trebbiano d'Abruzzo 2019

The amphora-aged bottling gains noticeably in complexity and power. Warm and sunny, round on the palate, showing exotic fruit and floral tones with some nuts and spice. Worth the step up in price and still a very good value — 13 days ago

Tom, Severn and 10 others liked this

Fattoria La Valentina

Spelt Montepulciano d'Abruzzo 2014

This 9 year old is drinking very nicely now.

Dark ruby in color with a wide reddish rim.

Shows a great nose with wild flowers.

Medium bodied with medium plus acidity.

Showing red cherries, currants, light wood, spices, coffee, dark chocolates, peppercorn and earth.

Spicy finish with fine grained tannins and tangy raspberries.

Good by itself, and a good food wine too.

13.5% alcohol by volume.

90 points.
— a month ago

FEFI, Veronika and 11 others liked this

Paolo Bea

San Valentino Sangiovese Blend 2015

This had tart cherry, currant with lots of spice on the nose. — a month ago

Tom, Shay and 4 others liked this