Yves Cuilleron

Mathilde et Yves Gangloff

Condrieu Viognier 2022

“Night” cap of mixed melon oil can with bitterness bite on finish. Light-bodied. Wow. — 3 days ago

Shay, ESF and 6 others liked this

Pierre-Yves Colin-Morey

Les Perrières Meursault 1er Cru Chardonnay 2017

Awesome wine. Lots left in the tank — 25 days ago

romo, Jan and 13 others liked this

Domaine d'E Croce (Yves Leccia)

Patrimonio Rouge Nieluccio Grenache 2020

Patrimonio region. Blend of 90% Niellucciu and 10% Grenache. Fun bottle at Mustard’s. — 3 months ago

Andrew and Ed liked this

Pierre-Yves Colin-Morey

La Chatenière Saint-Aubin 1er Cru Chardonnay 2014

Gunflint all over the place! Big big wine! — 6 days ago

Thijs, Roman and 12 others liked this

Pierre-Yves Colin-Morey

Pinot Noir Rosé 2023

Sweet red berry, watermelon rind, cranberry. Buying more. — 11 days ago

Tom and jesus liked this

Pierre-Yves Colin-Morey

Bourgogne Aligote 2021

Meyer lemon, crushed shells, decent minerality. — 2 months ago

Tom liked this

Pierre-Yves Colin-Morey

Le Banc Saint-Aubin Chardonnay 2021

Monthelie bottling. Oyster shell. Great weight and salinity. Absolutely delicious — 3 months ago

Billy, Jan and 1 other liked this

Pierre-Yves Colin-Morey

En Remilly Saint-Aubin 1er Cru Chardonnay 2014

Maybe the best SA so far. — 5 days ago

Peter, Jan and 2 others liked this

Pierre-Yves Colin-Morey

Corton-Charlemagne Grand Cru Chardonnay 2018

Elegant and light, seems to hold back a little.. — 19 days ago

Jan, Andrew and 15 others liked this

Yves Cuilleron a Chavanay

Les Vignes d'à Côté Syrah 2018

It’s been a few years since I opened one of these, a perennial ‘cellar defender’ to open on a whim when duty calls. Sadly, this is my last – but my word, I must buy more! This was absolutely sensational, a wine that punches well above its weight and provides the sort of value only a select few wines in the northern Rhône can muster up.

A doppelgänger for rock-solid Cornas, and inky purple in colour, the nose is effusive with dark cherry, blackcurrant, kirsch, smoked bacon, iron and sweet balsamic – all of it fresh, and no trace of alcohol at 13.5% from a hot vintage. The palate is sappy, vibrant, detailed and harmonious with quite good concentration and a sneaky long finish.

I would love to see this thrown into a blind tasting with wines four times its price. At six years of age, this is on fabulous form now and may improve with further time in the cellar.

93 points – but 100 for value!
— 2 months ago

Vino, Severn and 3 others liked this