Yves Cuilleron

Yves Cuilleron

Cavanos Saint Joseph Syrah 2016

375 ml -2016 Vintage - roasted meats ,subtle spice ( I’m assuming 100% Syrah here) a hefty amount of oak - I feel like the oak is too heavy handed - yet the wine possesses wonderful balance — a month ago

"Odedi", Rob and 9 others liked this

Mathilde et Yves Gangloff

Condrieu Viognier 2005

A deep golden straw color leaps from the glass with heady aromas of apricots, white peaches, dried pineapple, lilacs, vanilla, clove and a touch of flint. Densely packed, round and seamless on the palate the wine is stuffed with an array of stone and tropical fruits crossed with a racy acidity and an über long finish! — 20 days ago

Paul liked this

Yves Cuilleron

Les Vignes d'à Côté Syrah 2019

Solid all around. I don’t know how to detect notes. This is earthy? Meaty? I dunno good. — 24 days ago

Pierre-Yves Colin-Morey

En Remilly Saint-Aubin 1er Cru Chardonnay 2015

Rich, precise, sappy with no overripeness, showing notes of citrus, yellow fruits, mineral, saline & racy acids — 23 days ago

Shay, Juan and 11 others liked this

Pierre-Yves Colin-Morey

Au Bout du Monde Hautes-Côtes de Beaune Chardonnay 2018

Solid. Shows the house style without going overboard. Keeps the 2018 vintage nicely in check. — 16 days ago

Andrew and Lyle liked this

Pierre-Yves Colin-Morey

Les Charmes Meursault 1er Cru Chardonnay 2012

Same as last bottle. Needs 5 hour decant. — 11 days ago

Sean, Mike and 4 others liked this

Yves Boyer-Martenot

Les Tillets Meursault Chardonnay 2017

This was rich showing stone fruits with a hint of tropical. — 18 days ago

Severn, Martin and 6 others liked this

Pierre-Yves Colin-Morey

La Chatenière Saint-Aubin 1er Cru Chardonnay 2015

Exceptional. Small producer. Once not known. Now known and prices reflecting it. Sweet petroleum. Delicious. — 15 days ago

Billy liked this

Domaine d'E Croce (Yves Leccia)

Patrimonio Blanc Vermentino 2017

My second bottle, very elegant and really opens up nicely when it’s not too cold. Interesting to see how this ages. I think it make have a few years to revolve. — 18 days ago