John Willison

8.9

Green notes, white flowers, biting acidity, round finish. — 5 months ago

Christo Barker

9.3

A smooth GV but with the typical upfront minerality — a year ago

Stanislav Lobanov

9.0

16.5/20 (90/100) Насыщенный аромат с тонами яблок, абрикосов и нотой спичечной головки. Офф-драй, довольно высокая кислотность, насыщенное во вкусе. Серьезный рислинг, но без особой глубины. — 3 years ago

Henry Gorndorff

9.3

Fresh burgundy like, good with sushi — 5 years ago

John Willison

8.9

Lime zest, limestone, crushed shells,
Decent acidity. — 5 months ago

Douglas Braun

9.0

2017 Vintage -yellow/gold apricot /melon, kerosene (very close to being dry- small amount of RS possibly) Stoney the 13.5 abv gives it away as Austrian rather than German medium (+) on acidity medium bodied but great precision — 9 months ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.2

Chalk and weighted lemon. Ripe pith. Unfurling and balanced. — 4 years ago

Daniel M

9.1

I have been feeling unwell for the past couple of days and it may or may not be covid 19 as I have been in contact with someone who tested positive. In this country tests are scarce and reserved for people with severe symptoms which i don't seem to have (even though I was in rather bad shape yesterday night). As a matter of testing myself I opened this bottle to check if my senses of taste and smell are still working. Until now they are.
Lemon, and other citrusy scents on the bitter side (Bergamot?) along with white flowers and a mineral thing. There is a petrol thing too in there. The palate is well designed with some strong acid backbone, a nice citrus fruit all along with that nice, subtle bitterness, à good width and some grip, some volume in mid palate and a long finish with the same citrusy, gently bitter notes. This is a very good food wine! We had mussels and fries with it, great pairing. — 8 months ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.3

Plush and forward citrus. Remarkable freshness and settled fruitiness. — 3 years ago

Christanna Honer

9.6

Hey now! Racy, minerally, with exotic aromas of cumin and saffron, herbal notes of tarragon and oregano, pickled ginger, rainbow peppercorn, chamomile, oxidized grapefruit, lemon curd, palate is full of flavor and spice. Such a beautiful interplay of fruit, spice, and herbaceousness. With a pork chop and Brussels...heavenly. Continue to dig hard on "The Hof". — 6 years ago