Cherry, oyster and some herbs on the nose...honestly unlike any bouquet I've experienced so far and in a very good way! Needs some time to open up but once it's opened it's exquisite. 2 thumbs up! Will keep some to enjoy 5 years from now! — 2 years ago
Deep ruby; medium plus intensity aromas of black plum, plum skin, dried plum, blackberry jam, raisin, green pepper; dry, medium acid, medium tannins, high alcohol, medium plus body, medium plus intensity flavors consistent with aromas; quite concentrated and complex, balanced — 3 years ago
Taste gets you on — 3 years ago
Nice cab !!
Great flavor — 3 years ago
Very light, not too earthy Pinot — 3 years ago
Clean, crisp, dry, smooth, hints of apple and peaches. Minerals are lively with limestone and refreshing. Delicious! — 3 years ago
Peter van den Besselaar
Vintage 2022 | Viognier from Chili | paired with halibut — 3 months ago