Marc Melser

9.0

We had the 2012 Vintage on 7/12-13/25. With 13 Years of aging, all the tannins have been smoothed out. Tastes of blueberry, plum, leather and spice. Medium to full bodied. Still fruit forward. Very good — 4 days ago

Mackenzie Svee

9.0

bone-dry finish mellowed by the ripe-apricot character, plus hints of toast and melted butter. — a month ago

Bob Hayes

9.1

Great balance of fruit and acid. East drinking. — 4 months ago

Kaushal Kantawala

9.0

The palate sings plum and blueberry. But the finish is restrained unlike other Tobin wines. Medium dry finish and tannins. — 9 months ago

Jason Keefer

9.1

Been a hot minute since we’ve had some river bench as it is mostly in our cellar. 10 years have treated this nicely, integrated fruit and smooth tannins, mix of red and blue berries, a little herbaceous, nice and complex! — 15 days ago

with Natasha

Tom Garland

9.0

Interesting cab from China at Mayta restaurant (wine pairing list pictured)Peru/Amazon fusion restaurant...enjoyed the Amazon braised eel course!! — 3 months ago

with Brenda

Ed Chin

9.2

It just seemed slightly off for some reason. — 8 months ago

Neil Valenzuela

9.4

Solid! Beautiful deep purple color. Aromas of blueberry, leather, black cherry cassis and cocoa. Amazing dark and blue flavors, very well balanced. — a month ago

Anthony Ludwig

9.7

On Celebrity cruise and at TW — 2 months ago

Emily Chen

9.0

Similar to a cab sauv — strong aroma but not too strong on the palette. Not oaky which is great! Dad likes this one a lot. — 6 months ago