Minerality, crispness, mostly dry…a profile I love. I was pleasantly surprised by this find at Fred Meyer!
— a month ago
2013 vintage. Drinking great. Red berries. Earthy. Tobacco. Medium body. — a month ago
17+ Still plenty of fruit! A little brown at rim, but otherwise little sign that it’s 26 years old, except that tannins all gone and a lot of deposit. — a month ago
Funky, light yet super earthy! It's a must buy. — 2 months ago
Ruby red grapefruit, white pepper, pomegranate, cinnamon, racy acid, and medium finish. — 12 days ago
2023 is a good vintage — a month ago
Delicious. Mineral. White flowers. A bit of salinity. Drinking it en France with my sister makes it all the more special. — 2 months ago
Matt Perlman
This can develop a while of course but nothing at all wrong with it right now with some choice southern-inspired thanksgiving leftovers. All about the garrigue and sun baked red fruit at this point, tertiary elements not really showing yet but ample structure to get there — 5 days ago