A very acidic, intense red wine that is perfect for steak. Powerful tannins in the finish are now smooth yet bitter. The nose is intense dark red fruit. Strong leather to start, and tannic to finish. An excellent wine. — a month ago
Smooth. Excellent with homemade pizza. — 10 months ago
Juicy cloudy yummy — 2 months ago
Smells like sprite and butter. Medium tannins.
Winebelly — 4 months ago
Had this with a seafood pasta and it was sofa king good together. Great white wine. Would love to have this again. — a year ago
Nice balanced red with ripe red fruits and forest notes, medium body but faded on finish. Might be heading downhill for a 26 year old. Went well with red sauced pasta. AA18. From Puglia and 70% Nero di Troia and 30% Montepulciano. New to me — 4 months ago
Great taste. Special and round — 7 months ago