Oddero

Rivera di Castiglione Barolo Nebbiolo

9.63 ratings
9.32 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Matt Perlman

Stunning wine, still very primary but some leather and earth tones emerging. Hold for a while longer or enjoy now for the beautiful black cherries and rose petals

Stunning wine, still very primary but some leather and earth tones emerging. Hold for a while longer or enjoy now for the beautiful black cherries and rose petals

Oct 12th, 2018
Francesco Ditta

Still alive. He just need to breath. Best pairing: remembering the old times with friends eating a steak.

Still alive. He just need to breath. Best pairing: remembering the old times with friends eating a steak.

Mar 13th, 2015
Paul Stroud

Sommelier/Wine Director

9.3

Paul had this 4 years ago

Paul had this 4 years ago

Dec 24th, 2015