Poggio Felice

Martinelli

"Terra Felice" Syrah

Blackberry fruit nose, pepper on the tongue, smooth finish. Why not have a nice glass of red while watching Football. — 11 days ago

Paul liked this

Enzo Tiezzi

Poggio Cerrino Rosso Di Montalcino Sangiovese 2014

A little angry, lean and uneven to start. Needed a night after being open to calm down and integrate. A relaxed rosso drinks better: strawberry, black cherry, red plum, licorice and herbs. I love the classic profile. I never thought I’d say this, but I don’t love the aggressive acidity - probably the result of a cool and difficult vintage - that is waging war with my stomach lining. This lean wine needs food. I’d suggest something richer and fattier than the Ropa Vieja (night 1) and Amy’s frozen vegetarian lasagna (night 2). — 15 days ago

Jae and Paul liked this

Fattoria Le Pupille

Elisabetta Geppetti Poggio Valente Grenache Sangiovese 2015

Elegant sangiovese, dry tannins (give it 2/3 more years), bit high in alc. — 23 days ago

Eric, Martijn and 6 others liked this

Il Poggio

Falanghina del Sannio 2018

Almond and warm florals on the nose. Touch of juniper and orange oils. Soft and balanced with white grape, grilled peach and pineapple and toasted wood notes on the palate — 13 days ago

Paul liked this

Poggio Salvi

Campo del Bosco Sangiovese Blend 2015

Mild tannin, just enough dark cherry — 3 days ago

Val Delle Rose

Riserva Poggio Al Leone Morellino di Scansano 2018

Dedalus Thirst club October 2020 black pepper finish very Italian — 12 days ago

Poggio delle Baccanti

Gragnano Aglianico Piedirosso

Just loved this delicious sparkly a little smoky Napoli deliciousness — 10 days ago

Poggio dei Gorleri

Shalok Riviera Ligure di Ponente Granaccia 2015

The wine producer Poggio dei Gorleri, from the small hamlet Gorleri, is located high above the Ligurian coast near Imperia, called the Ligure di Ponente, Italy. The producers’ focus is predominantly on the Pigato grape, delivering minerally, white fruit, very fresh white wines. This Shalok stands out from the white wines produced. Made of 100% Granaccia/Grenache/Alicante, this wine is bursting with red fruits. Quite dark with flavours of berry/blackberry fruit, some chocolate, some wood, with very smooth tannines. Only 1,122 bottles produced. — 6 days ago

Peter and Anthony liked this

Marchesi Mazzei

Poggio Badiola Sangiovese Blend 2015

$16. Sangiovasi blend. Beth likes. Scott enjoys. Smoofh, almost merlot like — 19 days ago

Poggio Anima

Samael Montepulciano d'Abruzzo 2018

Smells cherry sweet and legs are syrupy thick. Dry, earthy and tasty. Perfect for an evening outside in fall. — 22 days ago