Kristie M. Connor

9.6

Lemon, honeydew, white peach, saline, nutmeg, vanilla, baguette — 7 months ago

Diane M. Napolitano

9.6

Cherries, limes, a hint of vanilla, maybe some honey. Rich but not thick. 😋 — 4 years ago

Andrew Lohse

8.9

Graphite, gravel, greenery / plummy red and black fruit with firm tannins / tactile, focused on palate — 4 years ago

Ahmed Deria

9.0

Lot of fruit but balanced nicely by some earth and acid. Long, very pleasant finish had me going back for seconds. Extremely versatile with a wide variety of food — 5 years ago

Christine Turner

9.0

Mom loves this one! Light with strong cherry notes. — 3 years ago

Jackie McPhillips

9.3

Pizza night! — 3 years ago

with Mark

Rosalie Morrisson

9.0

Perfect for cheese, fruit and garlic bread brunch — 4 years ago

Jeroen Koenen

8.9

Elegant, but tight at the moment. Dusty and earthy palate. Distant hints of licorice, truffle and spice. Dark cherry as well. Young and nervous. — 3 years ago

Amy Yan

9.3

What an awesome gem from North Fork. Will keep an eye out on petit Verdot more often. Had with duck marinades with balsamic red wine (Beasley blend from Coffee Pot Cellar, another cool winery from North Fork). — 4 years ago

Stanislav Lobanov

9.0

16.5/20 (90/100) Приятный аромат спелых яблок, слив, абрикосов, хлебного мякиша и песочного печенья. Свежее и насыщенное во вкусе несмотря на умеренную кислотность. Хорошо. — 4 years ago