Nino Barraco

Barraco (Nino Barraco)

Vignammare Grillo

100% Grillo from Sicily, vines only 30m from the sea in limestone and red soil, and you really taste the salinity. 11.5% abv . Native yeast, 1d skin contact in steel, then aged in concrete. No added SO2. — a month ago

Eric, S.S. and 24 others liked this

Nino Franco

Rustico Valdobbiadene Prosecco Superiore

Not a huge Prosecco fan but this is good bubbles! — 3 months ago

Tiffany Nobles
with Tiffany

Nino Negri

Quadrio Valtellina Superiore Nebbiolo 2017


2015 in 2020. #very good wine for a crap year — 8 days ago

Nino Negri

Sfursat Valtellina Nebbiolo

Beautiful Nebbiolo coats the mouth — 3 months ago

Nino Negri

5 Stelle Sfursat di Valtellina 2002

Delicious with steak. Tastes of blood and earth. A lovely, intense wine. My bottle was on its way to excessive oxidation, but was still good. It will not survive another year of aging. — 3 months ago

Barraco (Nino Barraco)

Sicilia Pignatello

Have you ever enjoyed a black arkansas apple? Barraco’s pignatello lifts with a nice acid, savory tart black & blue fruit, and the characteristic sea brine. Plum stew nonne perfume black olive. Spritely ballast to rich tomato bb octopus sugo. — 6 months ago

Ian, Emma and 1 other liked this

Barraco (Nino Barraco)

Sicilia Zibibbo 2018

Zibibbo is the Sicilian name also known as Muscat of Alessandria, an ‘ancient’ varietal that was also grown by the Egyptians. — 2 months ago

Ceccherini, Eric and 27 others liked this

Nino Negri

Inferno Valtellina Superiore Nebbiolo 2017

Fresh, floral and aetheric with dried berries, cherry juice and violets plus a whiff of moist undergrowth and cedar wood. On the palate this marries lightness of the fresh, fragile fruit with singing acidity and the unmistakeable tannic grip of Nebbiolo. Fresh, pure, juicy and sooo drinkable this also has great precision & depth. A truly beautiful wine. — 3 months ago

Daniel and Keith liked this