Moscato Giallo


Cascinetta Vietti Moscato d'Asti 2021

Light, sweet, and fruity. New favorite — 9 days ago

Ted, Jamie and 5 others liked this


Moscato d'Asti

Both bottles had a bit of seepage around the cork. Opened with a ‘pop’. Fruity aroma and effervescent and almost a sparkling wine with small bubbles. Quite sweet yet crisp on the palate. I assume it was still fermenting in the bottle but it was delicious nonetheless. Glad I checked the bottles early and noticed the seepage or these likely would have gone bad. — 2 months ago


Serralunga d'Alba Moscato d'Asti 2020

Lovely moscato - fruits and light with a subtle fizz. — 21 days ago

Heather Rostker
with Heather

Vignaioli di S. Stefano (Ceretto)

Moscato d'Asti 2020

Had this at Bern’s Steak House in dessert room. Pale lemon color with aromas of ripe stone and tropical fruits and floral notes wrapped in a frizzante. On the palate flavors of peach, apricot and mango with notes of white floral. Good balance with lively yet refrained acidity, medium+ finish ending with sweet ripe fruit character. — 24 days ago

Tom, Daniel P. and 1 other liked this


Moscato d'Asti

First had in 2015. Love this one. Sweet, fruity and bubbly. Refreshing. — 9 days ago

Giulio Grasso

101 Ca' del Baio Moscato d'Asti 2020

Sweet, crisp, and nicely balanced! Love. — 18 hours ago

Villa Pozzi

Terre Siciliane Moscato

Nice and sweet. Apple-y. Only docked a bit cus the smell is a bit odd. — a month ago


Cyane Siracusa Bianco Moscato

Crisp and complex but the earthiness is a bit dominant on day two — 20 days ago

Sarah Bignami
with Sarah
Brent, Eric and 9 others liked this


Four Seasons Collection Late Harvest Red Moscato 1997

Four Seasons Collection Late Harvest Red Moscato 1997, Moldova


This is a very tasty sweet wine from Moldova. Actually, my first one from this region.

Medium plus in body with medium plus acidity.

Sweet on the palate with nice acidity that balances it out.

Showing red and black fruits with sweet cherries, over ripen citrus fruits, Indian spices, caramel, mocha, nuts, dried figs, cooked raisins and walnuts.

This 25 year old, still has good acidity, which is nice to see.

Good right out of the bottle, and so much better after 3 hours of airtime.

It does not feel fortified, but I wonder how they got to that high alcohol...

A good dessert wine with great complexity.

I found it in a Russian grocery store for $4. Couldn't help myself.

I paired it with an Italian Fruit Tart cake.

15% alcohol by volume.

91 points.
— a month ago

Andrew, Philip and 14 others liked this


Certainly sounds good. Cheers!🍷


Passito di Noto Moscato 2018

Highly aromatic & enticing. Orange marlmelade, tart lemon peel, a waxy note, some apricot pastry, a spicy, exotic whiff. Complex. White tea freshness.
On the palate this shows impeccable balance. Vibrant acidity, juicy flow, an electric tension. Honeyed apricots & blood oranges, some kumquat, white tea like light tannins.
Sweet yes, but so drinkable.
A delicious dessert!
— a month ago

Brent and Pinotman liked this