Cherry in color with medium intensity.
Fruity nose of blueberries, dark cherries, light wood, spices, coffee, red candy, dark chocolates, licorice, cloves and light black pepper.
Medium plus in body with medium acidity.
Dry on the palate with red plums, cherries, light oak, licorice, spices, chocolates, tobacco and herbs.
Soft tannins on the finish with strawberries and raspberries.
This is a nice and easy drinking Pinot Noir from Anderson Valley. A nice sipping wine.
Nicely balanced with mild complexity and a nice mouthfeel. Tangy and interesting.
Would be nice to revisit it in a couple of years.
Good right out of the bottle, good by itself and a good porch wine. I paired it with cheeses by the lake.
A unique blend of 80% Pinot Noir, 10% Syrah and 10% Petite Sirah.
13.9% alcohol by volume.
$38. — 4 months ago
A more typical denser Russian River Sydow Pinot. Nice food friendly profile. — 3 years ago
This is a very tasty GSM from Sonoma. Fruit forward with a touch of Rhône. Easy drinking with mild complexity.
Medium bodied with medium acidity.
Showing red and blue fruits, earth, wood, spices, peppercorn, vegetables, dark coffee and herbs.
Needs an hour to open up properly.
Spicy and good with food or by itself.
I paired it with a pepperoni pizza.
A blend of mainly Syrah with Grenache and Mourvédre. A small production of only 120 cases.
14.5% alcohol by volume.
$50. — 2 years ago
Holiday trolley ride prep material. Lighter style Sangiovese. Prunes. Baking spices to compliment the red/black fruit combo. — 3 years ago
A nice light Pinot from Carneros Pinot. Love the taste profile from this AVA. — 3 years ago
Got from Julios — 3 years ago
Dark ruby in color with a wide purplish rim.
Nose of black currants, blueberries, cherries, licorice, oak, vanilla, tobacco, black pepper, spices, chocolates and light earth.
Medium plus in body with medium acidity and long legs.
Dry on the palate with plums, black currants, coffee, oak, vanilla, licorice, spices, tobacco, peppercorn, light vegetables and earth.
Medium plus on the finish with firm tannins and tangy cherries.
This is a very enjoyable Cabernet Sauvignon from Mendocino County. Showing mild complexity with a nice mouthfeel. Spicy and firm.
Good by itself or with food. I really enjoyed the mouthfeel with the big tannins.
This Single Vineyard needs 90 minutes of airtime to bring out the tannins, but good right out of the bottle, too.
I liked it better as it opened up, and should be even nicer in a couple of years.
I paired it with cheeses and light appetizers.
A blend of 90% Cabernet Sauvignon, 5% Petite Sirah and 5% Merlot. A small production of only 200 cases. Aged for 2 years in mostly French oak barrels (30% New).
14.5% alcohol by volume.
$44. — 2 years ago
A really nice blend. Dark ruby. Perfumes nose. Explosive black cherry and rustic dark chocolate with vanilla notes. — 3 years ago