Peter van den Besselaar

9.1

Vintage 2023 | very nice bouquet, that due to its smokiness made me think this was Chardonnay. Tasted blind. Tones of pear, peach and citrus. Rondeur. — 8 days ago

Matthew Cohen

9.3

Nose: potent. That th tropicality. Piercing fresh minerals.

Palate: slatey. Hints of tropical fruit. A bit bitter on open. Needs an hour to open up and integrate. This may be a masterpiece with time.

Still needs another year.

Fass selections. — 4 months ago

Matthew Cohen

9.5

Nose : quite intense. Mineral. Some petrol. Apricot skin.

Palate: dense apricots. Rich. Balanced with minerals. Wow.

Fass selections — 7 months ago

Matthew Cohen

9.6

Nose: sweet white flowers and minerals.

Palate: sweet minerals. Liquid white flowers. An elegant richness. Perfect balance.

Finish is long with just the faintest hint of honey.

This wine should not be this good. But there is a perfection about it. When you get a great bottle it’s just insane.



Fass selections — 12 hours ago

Matthew Cohen

9.4

Year in year our a great wine. God. I love it.

Nose: white flowers. Grapefruit flowers. Intense. Finely ground minerals. So floral and elegant. Lemon flower.

Palate : elegant sweet pink grapefruit. So delicious. Balancing bitterness. Lovely. Perfect acidic balance.

Long fresh finish.

Fass selections — 3 months ago

Matthew Cohen

9.5

Nose: insane crystalline purity. So gorgeous. Elegant peach.

Palate: So so so delicious. Peach. Bright minerals.

Fass selections — 6 months ago

Matthew Cohen

9.4

Nose: white flowers. Airy.

Palate green apple. Mineral. Lemon zest.

This has aged wonderfully

Fass selections — 8 months ago

Matthew Cohen

9.4

Nose: white flowers. Powdered minerals.

Palate: sweet minerals. A bit of sweet lemon. Amazing. Long.

Fass selections — 2 months ago

Ali Copp

9.4

Italy club
"Summer Italian red"
Bright red, some vanilla, light spice. Light tannins.
Had with sausage pasta — 3 months ago

Pinotman /// Andreas

9.4

Of the box. And yes Lyle will kill me for not waiting. But F…..yeah. This is the best most different vintage they ever made. Black currants, raspberries really and i mean really - juicy oh man this is insane drinkable. Light 12% with some acids so much grace and balance. Tasted this vintage in the cellar in May. Unreal vintage across the board. A different take than in the past. Stylistically different but boy is this good. — 6 months ago