Jessica Dearie

10

Yum and C actually likes it! — 4 days ago

K Brooks

8.9

An oaky appley Chardonnay courtesy of Jim — 9 days ago

Jeremy.Buss

9.4

Silky smoothy on the front half with medium tannins on the finish. Earth tones throughout and went well with our mushroom appetizer. For those of you who haven’t tried it - go to Bird & Jim restaurant in Estes Park. Great wine list and food. — 24 days ago

Kristen Mantei

9.3

Mild citrus and floral/petrol aromas (slate, ginger, citrus per MM), dry with high acidity, ready for dinner! Blind Reisling tasting w Doo. — 2 months ago

Johan Wong

9.2

Really enjoyed this Riesling. Not too sweet with nice layers that are just not simply fruity. — 14 days ago

Kristina A.

9.5

4rh of July fireworks at our house on July 3rd, Tricia and Jim brought it. — 21 hours ago

with Teresa

Daniel M

9.1

This is erste Lage and a trocken version of riesling.
This is probably the best German trocken riesling I have had so far.
The nose is lemon, lemon zest, elder flower. Clean and neat. The palate is a laser beam acid drive. A clean and clear lemon note all along, some width, almost an RS mouthfeel in the width but the backbone is so strong that is drives the palate forward for ever. In the end there is lemon and lemon zest too and that acid drive making for a salivating finish. This is great — 25 days ago

LM Segal

9.6

Powerful nose of undergrowth and bright red berry, elegant and so round, fine tannins still framing a beautiful beam of red and black fruit, asian spice, white pepper. Phenomenal and still drinking young. — 11 days ago

Daniel M

8.9

Joachim Flick, Riesling Classic 2020

The nose is great! Lemon, lemon zest, a chalky touch, and some flowery notes. The palate is dominated by a laser beam acid drive which is complemented by nice a juicy lemon notes all along, a good width, a vivid mouthfeel and a tiny bitter, zesty note in the end, after a mouth-watering finish. This is a good yet simple dry German Riesling and I liked it very much — 19 days ago

Laura Purdy

9.0

First of many wines for tonight’s Far Niente and Nickel and Nickel event. — 2 months ago