I am a sweet drinker. This is top 3 favorite wines at Cooper's Hawk. — a month ago
Better cold, but would be great mixed with a shot of something too — 16 days ago
Nat really loves. Very smooth — 20 days ago
Tonight I have opened the 2018 Acrobat Pinot Noir. King Estate Eugene, Oregon.
Onnthe nose there is cherry, strawberry, raspberry, spices, chocolate, vanilla and earth.
On the palate there is nice notes of cherry, strawberry, raspberry, cola, herbs, spice, clove, forest floor and earth.
This wine is medium bodiedwith medium acidity and medium + fine tannins which moves seamlessly into a medium to long fruity earthy finish. Here it is Thursday evening moving into the weekend and this wine really sets the tone. A quality wine that at this price point is a wonderful QPR. Please lets start the weekend off with love and happiness and enjoy each others company. Please stay safe and healthy. Nostrovia! 🍷🍷🍷🍷 — 3 days ago
Millet. I found the char very forward — 16 hours ago
Beautifully dry — 14 days ago
My first experience with Sandland’s White Table Wine. Apparently, it’s Tegan’s love for Mediterranean white wines that is said to be the inspiration. This wine was released for the first time in 2019. What’s basically a 60/40-ish blend of Lodi Chenin Blanc and Napa Semillon, the wine pours a pale straw color with medium viscosity and no signs of particles or gas. On the nose, white flowers, peach, pear, some citrus and lanolin. On the palate, the wine is dry. Again with the pears and some papaya and citrus too. Medium body. Medium to medium+ acidity with a long, tropical finish. 7 barres produced and I was only allocated 2 bottles this time around but seriously grateful for what I can get! Paired well with summer, grilled sausages and poblano peppers. — 7 days ago