This salmon-pink wine has a subdued nose which offers scents of cherry, raspberry and a hint of minerals. The palate is tasty and dry, with flavors of red fruit and a cranberry note that does not lean into tartness. Acidity is a little light, but there is enough there to handle easy pairings. As a sipper, it is a winner. — 3 months ago
mit Mary Birgit und Norbert im Herzog von Burgund — 9 months ago
This golden, kosher wine has a beautiful nose of flowers, apricots and citrus, with some pineapple thrown in for good measure. There is a hint of sweet oak spice in there as well. The palate brings the lemon and lime out front, with a stone fruit aspect as well. The finish is medium long and maybe a bit too oaky for some, but I think it hits the right spot. — 10 months ago
Excellent With Txogitxu entrecôte — 7 months ago
Fein und feinherb — 10 months ago
Herzog Wine Cellars Special Reserve Napa Valley Cabernet Sauvignon 2017, California
This is a very tasty Cabernet Sauvignon from Napa Valley.
Showing black fruits with chocolate notes, tobacco, vanilla, licorice, light cedar, cola, cloves, light earth and herbs.
Full bodied and smooth with medium acidity and long legs.
Dry on the palate and fruit forward.
Nice length on the finish with fine grained tannins and cherries.
Still young and needs a few years in the bottle to mature properly, but already very yummy.
Good right out of the bottle, and better after an hour of airtime.
Will continue to age nicely in the next 5 years.
I had their Special Reserve Cabernet Sauvignon from Alexander Valley a year ago, and this Napa version is much better.
Well-balanced with a nice mouthfeel. Easy drinking and good by itself or with food. I paired it with BBQ Meats.
13% alcohol by volume. Kosher and Mevushal.
$50. — 6 months ago
This pale yellow wine produces a nice, white froth when poured. The nose has yeasty notes of citrus and stone fruit, with an earthy element that is fabulous. The toast and earth aspects are also present on the palate. It’s a dry wine, but there is a sweetness about it that has everything to do with the fruit. This is one California sparkling wine I could easily recommend. — 10 months ago
Ann had the 2016 on May 4, 2020. Full bodied and delicious. — 2 years ago