Billy L.

9.2

"Aussie Aussie Aussie, Oi Oi Oi" Best’s is the “Guinness” of Aussie Sparklers 🍇 🍾🥂Cheers👍🏻👏🏻👏🏻👏🏻 — a month ago

Philip Patston

9.6

One of the worlds classic beers. — 6 months ago

Matt Nicoletti

9.3

Honeysuckle (and peat of course) on the nose. Butterscotch, lavender, and pepper notes. — 9 months ago

with Camilla

Mike Saviage

9.5

Brought by a friend for our dinner at Dia Deka. Decanted at the table and served about an hour after opening. Dark purple with scarlet purple rims. Totally opaque, dense like Guinness. Fruit forward nose. Notes of black fruit, mocha, earthy spices, blueberries, cedar wood, some smoke and some vanilla. Rich and dense in the mouth. Well balanced. Still a baby. Powerful stuff — a month ago

Al Doyle

9.3

I loved this, poised and elegant and rich. Guinness chaser is really the way to do it. Merry Christmas y’all! — 6 months ago

Michael Wilhelm

9.0

This excellent Chardonnay is made with organic grapes and aged in stainless steel barrels. — a year ago

Chris Buggy

9.0

It’s not wine, but on St. Paddy’s Day, there’s nothing better — 3 months ago

James K

9.1

Happy St.Patrick’s Day! In addition to some Guinness, this seemed to be the most appropriate selection (Keenan (Cianán) is a male Irish name which means "ancient, distant"). — 3 months ago

Donald Williams

9.2

Dynamite with Guinness lamb stew. Aged in bourbon barrels, what a concept. Still youthful. Will be fun to see how it ages. — 9 months ago

with Bonnie

leon egozi

9.5

Wine is great but there is nothing like a good Guinness pour🍺 — 2 years ago