Oak aging complements the wine’s rich, fruity aromas. — 9 years ago
Crisp and dignified. Just right. A souvenir of Tokaj. — 7 years ago
Sweet wine? I hate sweet wine! Wait, I actually like this. I guess the Hungarians are good for something. 🐍 — 9 years ago
Fantastic perfume and freshness — 8 years ago
Its like a vibrant Tokaji Aszu but not as long barrel aging. Very energetic sweet botrytized wine w/ perfect acidity. — 8 years ago
Bone dry tokaji! For anyone that wants to know what sugarless, mineral driven honey tastes like. Move over Chenin. — 9 years ago
Lovely stuff. This was on vine the year my wife said I do to marrying me — 9 years ago
Andrea Watt
Clean mineral and crisp acidity with Meyer lemon and floral notes. Amazing for the price. — 5 years ago