Lyn Farmer

9.2

This wine has a beautiful balance of stone and tropical fruit with crisp but not overbearing acidity. Acacia, Lemon, green apple, white peach and thyme happily nestle with vanilla, clove and a hint of hazelnut that gives a clue to lively future development. Medium body, and a long finish that leaves the palate refreshed and longing for another sip. — 10 days ago

Bob McDonald

9.4

A wonderful Australian Chardonnay - see previous notes here. Applejack is usually my favourite Giant Steps Vineyard for Pinot Noir but with Chardonnay there are a couple of contenders - like Sexton Vineyard and this one. Great balance of stone fruit and absorbed toasty oak. Wine shows adroit winemaking skills - somewhat “worked “ and showing creamy Lees character. Have the last one in 2027 when 10 years old. — 3 months ago

Bernard Benninghoff

9.4

A nice, easy to drink, robust Cab — 4 years ago

with Brenda

Marcus Chacos

9.5

Wow, an elegant and delightful taste. Good enough to drink on its own. — a month ago

Jakub Kalinowski

9.1

A very nice, cool climate, reductive Chardonnay
Toasted sesame & cool mint on the nose. Beautiful mouthfeel, balanced, elegant with juicy acidity. The yellow stone fruit restrained but of high purity. Nice depth here.
This is so drinkable and quite lovely while showing some hints of seriousness. — 2 months ago

setver

9.1

Top vino, pio u Marble — 5 months ago

Big Wave Dave

9.4

About as good as Aussie pinot gets. Aromatically explosive - dark spicy fruit, mushroomy funk, and a menthol/tobacco note . The palate is full bodied and silky without being heavy. The quality of the rich dark fruit needs the acid and honed tannins of a young vintage. This would make old bones given the balance, but I prefer the young precocious colt. This is serious and nothing like the Giant Steps pinots of previous notes. 94++ — 4 years ago

Marcus Chacos

9.5

Delightful wine, at $120, the Terraford is very close — a month ago

Bob McDonald

9.1

My last bottle in the cellar but first Delectable note for this vintage. A good balance of quality ripe grapes with the savoury peppery tannins from use of whole bunch in the ferment. — 2 months ago

Bob McDonald

9.2

This wine was lost in my cellar for a couple of years until I found it a few days ago. As a 2016 I probably would have drunk this a year or two ago. Now at 9 years of age it is a wonderful Chardonnay with more complexity and intensity. More on the citric than stone fruit side. A good example of mature Yarra Valley Chardonnay. — 4 months ago