ida

9.6

Birthday bottle; drank with mother & father at Harvey House in Madison with some walleye. Great pairing, great company, lovely bottle that tastes like Adult Yumyum Juice. — 5 days ago

Neil Valenzuela

9.8

Pale gold and brown hue. Aromas of caramel, creme brûlée, pineapple and orange pith. Superb! Tropical fruit, burnt sugar and orange finish. — 17 hours ago

Andrew Cullimore

9.4

golden yellow , copper tinge . Quite open exuberant nose , orange rind , honeysuckle, saffron , ginger , marmalade . Intense marmalade , orange peel on the palate , quite rich and intense but well balanced by high acidity. Long balanced , zesty intense finish . Drinking well now and over the next 5-8 years . — 16 days ago

Jeroen Koenen

9.4

Woolly, mineral, bruised apples, haystack, chalk, nutty nuances. Lovely stuff..! — 17 hours ago

Brandon Boesch

9.3

Great wine with seafood dinner. Beeswax, lemons, honey, saline, maybe some other citrus. Really lovely. — 9 days ago

Pinotman /// Andreas

8.9

Good but not wow. Not that interesting at this point. — 5 days ago

Kyle Fletcher

9.1

GOT A GOOD CRISPY APPLE TASTE — 13 hours ago

Vanessa

9.1

There’s nothing basic about this Bourgogne Blanc!

It’s absolutely lovely. With elegant notes of fresh white peach, nectarine, yellow apple, apricot, lemon peel, citrus blossom, chalk, wet slate, salinity, and sapidity; also, delicate cream, flintiness, and cheese rind notes and perhaps a touch of reduction, presenting as struck match. The palate is dry, with medium alcohol (13%), medium (+) acidity.

It fermented with wild yeasts and aged 11 months in a combination of barrels and stainless steel, followed by an addition 7 months in stainless steel tanks.

This wine has verve and vibrancy and is positively delicious.

Cheers to beautiful Bourgogne Blanc wines to write home about!! — 7 days ago

with Deked1

Peter van den Besselaar

9.5

Vintage 2006 | the last Brabantse winesociety wine of the year at our tastings. Marsipan and apricot, very vibrant, rondeur, elegance and extremely well balanced. A treat. — 9 days ago

Paul J

9.3

Lovely translucent gold color. Complex nose of camomile, butterscotch, and lemongrass. Lemons, lemongrass, and apples on the palate. Deeper wine with less acidity than past bottles. Always complex and good. — 18 days ago

with Brooke