I admit I’m sometimes a skeptic of clever labels, and seeing as I bought it a terrifically hip natty and natty-adjacent wine store I confess I went into this with a bad attitude but day-ummmm this is a thirst-quenching gulp of Savoie fare.
Lemon-y, light, seashells and daffodils it is springtime in a bottle which is astounding considering the guy skiing down the piste but I need to look up what the French says as I’m so many years past AP French lit I barely know how to say merde this is brilliant. You know what? It has this tickle though. Like it’s teasing at effervescence but it’s such a super-étoile it doesn’t need to sparkle to shine. — a year ago
Amazingly crisp! Not what I expected, in a good way. — 4 years ago
Incroyable c’est un 2016??? Énormément de fraîcheur, aucune fausse note, très beau! — 4 years ago
Living up to its name, this “off-piste” skin-contact amphora-fermented high-altitude Pinot Grigio is so orange it’s rosé. Subtle floral nose (Alma says Jolly Rancher) that bursts like fresh picked fraise du bois on the palate, with enough grip to keep things interesting. — 4 years ago
$22.99 excellent, mi sec, fruité et goutu. Parfait avec sushi — 4 years ago
So delicious! Intended on drinking it with a solid pasta in red sauce and got carried away with it on its own. Fruity and deep, great acidic and tart aftertaste. — 4 years ago