Jim Wagonfeld

9.2

See my review from 2020. More integrated and seemingly dominated by Pinot noir. ABV 12.2 %. Nice work. — 2 months ago

with Judy

Chris

9.2

Light on the palette with very subtle notes of wild berries — 8 months ago

with brittany

Fredybeans

9.3

Rubis fonce
Nez gourmand sur Les fruit noirs et des notes de terre
Bouche pleine dense et ultra délicate à la fois
Pourri s approcher d un très beau gamay — 4 years ago

Jeremy Shanker

Sommelier at RN74

9.2

Pommard in Switzerland. Iron, manure, pine needles, and fresh mountain berries. A seriously good wine for the money.👌 — 8 years ago

with Elena

_groke_

9.1

riiinse eff emmm — 3 months ago

Phil Kessling

8.9

First Swiss Gamay. More earthy and had so9me black fruit. — 8 months ago

Lyle Fass

Founder Fass Selections

9.2

No formal notes. Like a super good Crozes H Blanc with some German minerality and Swiss precision. Great wine. — 4 years ago

Andrew Schirmer

9.3

14-year old Müller-Thurgau. Apricot on the nose. Palate is low acid, chewy stone fruit and a slug of diesel. Bitter almond, citrus oil. Love these wines. — 7 months ago

with Alsu

Fredybeans

8.9

Jaune foncée
Nez mangue verte herbe juteux
Bouche fraîche mais ample milieu de bouche pleine finale assez courte mais gagne en dynamisme avec 24h d ouverture
Vin de texture plus que d arôme
— 3 years ago

with picolator

Dave Schneider

9.3

Wow. Swiss Pinot? Notes of lead pencil, graphite, pepper. Profound wine like none other. Thank you JR — 6 years ago