What a pleasant surprise! Had this wine with a Michelin Star tasting menu in Carmel. Nice and broad and versatile, it worked with every course. — 10 days ago
Excited to try this after last year, and it didn’t disappoint. — a year ago
Beautiful in color and taste. 2017 — 3 years ago
Skin contact Pinot Gris may have you wondering what we have here. Red? White? Rose'? Orange? Maybe the best way to think about this is to think about intent. To me, Comme En Rouge is Orange in style and purpose - obviously not color. Too savory, too woodsy and too herbal for rose'; too much glow for red. There's tannin and grip and structure.
Gorgeous color like cherry candy Mustang with a fresh coat of wax. Beautiful aromatics - maraschino cherry, rosemary, palo santo incense. Layered flavors of cherry, green strawberry, dried orange peel, spicy cinnamon.
A fun pour - something different, something I'll remember. — 2 years ago
Good fruit to balance the xbrut — 2 months ago
Favorite wine from Scholium so far. The cinsault is dry and acidic, but still with some delicious red fruit notes. Super drinkable. — 5 months ago
stone fruit, mineral, acid. Stays good in fridge for 2 weeks. With oxidation begins to have aromas of a late harvest Riesling — 3 years ago