
Nog uit eigen kelder van de oude Hexagone Evan tijd! Fantastisch om te drinken nu heel zacht et beaucoup de longueur. Ooit zo‘n €30 voor betaald — 4 months ago
Random final grab from the Cheese Shoppe. Zippy but balanced, like lemon with cream or jizzing in your pants. Went well with salmon and also just trying to look on the bright side. — 5 months ago
With white aged cheese. It pops. Wine stand alone solid. Honey. Fennel. — a month ago

Doug Powers
This is still on its plateau of maturity, drinking beautifully, my tasting note from February 2022 is still on point, these 2011 Beaujolais have been universally outstanding!! — 2 days ago